Bread topped with veal cubes and chorizo
Image description: A delicious recipe, bread confectioned with flour, eggs, salt, baker’s yeast, water and olive oil, topped with veal cubes stewed, seasoned with olive oil, garlics, pepper, white wine, oregano and nutmeg, garnished with radishes and lettuce.
Want to innovate in your steaks recipes? We present this tasty steaks recipe prepared with the delicious lemon and honey flavors!... moreRead More