Croissant with cream

By : | 0 Comments | On : September 12, 2014 | Category :

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Image of Croissant with cream | Food From Portugal

Image description: Delicious croissant, with excellent presentation, prepared with a dough confectioned with flour, baker’s yeast, sugar, milk, margarine and eggs, stuffed with cream, which goes to oven brushed with beaten egg yolk, garnished with powdered sugar.

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