Strawberry milkshake

2013-03-14
  • Servings : 3
  • Prep Time : 8m
  • Cook Time : 0m
  • Ready In : 8m
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A delicious recipe of strawberry milkshake, very refreshing for summer afternoons, confectioned with strawberries, sugar, milk and yoghurt, garnished with whipped cream.

Units: Metric / (Units: US)

Ingredients

  • For the milkshake:
  • 250 grams / (8 3/4 ounces) strawberries
  • 300 ml / (1 1/4 cups) milk
  • 125 grams / (4 1/2 ounces) natural yoghurt
  • 1 tablespoon sugar
  • For the whipped cream:
  • 1 teaspoon powdered sugar
  • 100 ml / (6 3/4 tablespoons) heavy whipping cream
  • 1 teaspoon vanilla powder

    Directions

    Step 1


    1. Wash the strawberries and remove the stem. Cut them into pieces and grind in a blender. Add the yoghurt, sugar, milk and mix everything well.

    Step 2


    1. With an electric mixer beat the whipping cream along with the powdered sugar and the vanilla until stiff peaks form.

    Step 3


    1. Pour the milkshake in glasses and garnish with whipped cream. Serve immediately.

Nutrition facts per serving (3 servings):

Calories: 243
 
Total Fat: 16 g(25%)
 
Saturated Fat: 10 g(50%)
 
Cholesterol: 60 mg(20%)
 
Sodium: 82 mg(3%)
 
Total Carbohydrate: 19.5 g(6%)
 
Protein: 6 g
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