If you like turkey, you will love this turkey steaks recipe stuffed with ham and cheese! It's a different recipe, very easy to make and with excellent presentation! Serve with fries or white rice. Bon appetit!!!
TABLE OF CONTENTS
INGREDIENTS FOR STUFFED TURKEY STEAKS
Here you'll find all the ingredients needed to make this recipe:
- Turkey steaks
- Ham
- Cheese
- Pepper
- Lemon juice
- Nutmeg
- Thyme
- Olive oil
- Salt
Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.
HOW TO MAKE STUFFED TURKEY STEAKS
Step 1: Season the steaks with salt and pepper. Place two cheese slices and two ham slices on top of each steak. Roll them tightly and season with lemon juice, nutmeg and thyme. Let marinate about 30 minutes.
Step 2: Preheat the oven to 180ºC (350ºF).
Step 3: Place the stuffed steaks on a baking dish and drizzle with olive oil. Bake for 35 to 40 minutes.
Step 4: Turn off the oven and serve the stuffed steaks with fries or white rice.
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Stuffed turkey steaks
If you like turkey, you will love this turkey steaks recipe stuffed with ham and cheese! It's a different recipe, very easy to make and with excellent presentation! Serve with fries or white rice. Bon appetit!!!
5.00 from 2 reviews
- 2 turkey steaks (about 300 grams (10 1/2 ounces))
- 4 ham slices (about 75 grams (2 2/3 ounces))
- 4 cheese slices (about 100 grams (3 1/2 ounces))
- Pepper (to taste)
- Juice of half lemon
- Nutmeg (to taste)
- Thyme (to taste)
- 50 ml (1/4 cup) olive oil
- Salt (to taste)
- Season the steaks with salt and pepper. Place two cheese slices and two ham slices on top of each steak. Roll them tightly and season with lemon juice, nutmeg and thyme. Let marinate about 30 minutes.
- Preheat the oven to 180ºC (350ºF).
- Place the stuffed steaks on a baking dish and drizzle with olive oil. Bake for 35 to 40 minutes.
- Turn off the oven and serve the stuffed steaks with fries or white rice.
Ingredients
Directions
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