Milk dreams

  • Servings : 8/9 units
  • Prep Time : 15m
  • Cook Time : 15m
  • Ready In : 30m
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A typical Christmas sweet that the whole family will like, this milk dreams are simple, quick to prepare and have excellent presentation.

Units: Metric (Units: US)


  • 2 eggs
  • 150 ml (2/3 cup) milk
  • 200 grams (1 1/2 cups) all-purpose flour
  • 150 grams (2/3 cup) granulated sugar
  • 2 teaspoons baking powder
  • Sugar and cinnamon
  • Vegetable oil for frying


    Step 1

    1. In an electric mixer, beat on medium speed the eggs and the sugar until obtain a creamy and homogeneous mixture. Pour the milk and beat for 2 to 3 minutes until well incorporated. Reduce the mixer speed to low, add the flour mixed with the baking powder and beat until a creamy mixture.

    Step 2

    1. Heat the oil in a skillet. When the oil is hot, add small portions of the dough with a spoon and fry them on both sides until golden. When they are fried, remove them with a skimmer and place on a plate with absorbent paper. Allow to cool slightly and coat them in sugar mixed with cinnamon.

    Step 3

    1. Let cool completely and serve.

Milk dreams | Food From Portugal

Milk dreams

Nutrition facts per serving (9 units)

Calories: 167

Total Fat: 1.5 g(2%)

Saturated Fat: 0.5 g(3%)

Cholesterol: 38 mg(13%)

Sodium: 23 mg(1%)

Total Carbohydrate: 35 g(12%)

Protein: 4 g

Rate this recipe: 1 Star2 Stars3 Stars4 Stars5 Stars (4 votes, 4.00 out of 5)


Milk dreams | Food From Portugal

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