Strawberry milkshake

Take advantage of strawberry season and make this delicious and creamy strawberry milkshake with whipped cream on top.

Strawberry milkshake on a glass cup

Enjoy the flavor and creaminess of a classic strawberry milkshake! Made with just a few ingredients and very simple to prepare, this delicious milkshake will be a hit in your home.
Garnish with whipped cream and serve this creamy milkshake for breakfast with a slice of cake. Enjoy!

INGREDIENTS FOR STRAWBERRY MILKSHAKE

Here you'll find all the ingredients needed to make this recipe:

  • Strawberries - The main ingredient of this recipe. Adds color and a very nice fresh flavor.
  • Milk - Adds aroma and flavor and is the base of the milkshake.
  • Natural yogurt - Adds creaminess.
  • Granulated sugar - To sweeten and flavor.
  • Powdered sugar - To sweeten and flavor the whipped cream.
  • Heavy whipping cream - For garnish and flavor.
  • Vanilla extract - Adds an extra flavor to the whipped cream.

Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.

HOW TO MAKE STRAWBERRY MILKSHAKE

Step 1: Wash the strawberries and remove the stem. Cut them into pieces and grind in a blender. Add the yogurt, sugar, milk and mix everything well.

Step 2: Using a stand mixer fitted with whisk attachment, beat the whipping cream, powdered sugar and the vanilla extract until stiff peaks form.

Step 3: Pour the milkshake in glasses and garnish with whipped cream. Serve immediately.

Strawberry milkshake

Strawberry milkshake on a glass cup

Take advantage of strawberry season and make this delicious and creamy strawberry milkshake with whipped cream on top.

5.00 from 2 reviews


    Category:Breakfast, Drinks, Recipes
    Cuisine:
    Difficulty:
    Servings: 3
    Prep Time:8 m
    Cook Time:0 m
    Total Time:8 m

    Ingredients

        For the milkshake:
    • 250 grams (8 3/4 ounces) strawberries
    • 300 ml (1 1/3 cups) milk
    • 125 grams (4 1/2 ounces) natural yogurt
    • 1 tablespoon granulated sugar
      • For the whipped cream:
    • 1 teaspoon powdered sugar
    • 100 ml (1/4 pint (118 ml)) heavy whipping cream
    • 1 teaspoon vanilla extract

    Directions

    1. Wash the strawberries and remove the stem. Cut them into pieces and grind in a blender. Add the yogurt, sugar, milk and mix everything well.
    2. Using a stand mixer fitted with whisk attachment, beat the whipping cream, powdered sugar and the vanilla extract until stiff peaks form.
    3. Pour the milkshake in glasses and garnish with whipped cream. Serve immediately.
    Strawberry milkshake
    Nutrition facts
    Serves 3
    Per Serving:
    % DAILY VALUE
    Calories 243
    Total Fat 16 g(25%)
    Saturated Fat 10 g(50%)
    Cholesterol 60 mg(20%)
    Sodium 82 mg(3%)
    Total Carbohydrate 19.5 g(6%)
    Protein 6 g
     

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