Turkey tenderloin in the oven with lemon and cinnamon

Turkey tenderloin in the oven with lemon cinnamon on a baking dish

Do you have a family lunch to prepare and want to provide a healthy and tasty meal? We have an excellent solution for you, try turkey tenderloin in the oven with lemon and cinnamon, it’s a perfect combination that the whole family will like. Bon appetit!!!

Slices of turkey tenderloin in the oven with lemon cinnamon on a plate

HOW TO PREPARE TURKEY TENDERLOIN IN THE OVEN WITH LEMON AND CINNAMON:

Peel, wash the potatoes and put them on a baking dish together with the turkey tenderloin. Season the potatoes and the turkey with salt, pepper, oregano, nutmeg, peeled garlic, Worcestershire sauce, paprika, lemon juice, cinnamon, bay leaf and lemon slices. Drizzle with olive oil and marinate for about 1 hour.
Bake until the turkey and the potatoes start to turn golden, about 1 hour and 20 minutes. Turn off the oven and serve.

By
Category: Meat, Recipes
Cuisine:
Difficulty:
Servings:: 5
Prep Time:10 m
Cook Time:1:20 h
Total Time:2:30 h
1 Star2 Stars3 Stars4 Stars5 Stars (1 votes, 5.00 out of 5)
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Units: Metric (Units: US)

Ingredients

  • 1.2 kg (2 2/3 pounds) turkey tenderloin
  • 1.2 kg (2 2/3 pounds) small potatoes
  • Bay leaf (to taste)
  • Juice of one lemon
  • 1 lemon
  • 1 teaspoon cinnamon powder
  • Nutmeg (a gosto)
  • Pepper (to taste)
  • 1 teaspoon paprika
  • 150 ml (2/3 cup) olive oil
  • 6 cloves of garlic
  • 1 tablespoon Worcestershire sauce
  • Oregano (to taste)
  • Salt (to taste)

Directions

  1. Peel, wash the potatoes and put them on a baking dish together with the turkey tenderloin. Season the potatoes and the turkey with salt, pepper, oregano, nutmeg, peeled garlic, Worcestershire sauce, paprika, lemon juice, cinnamon, bay leaf and lemon slices. Drizzle with olive oil and marinate for about 1 hour.
  2. Preheat the oven to 180ºC (350ºF).
  3. Bake until the turkey and the potatoes start to turn golden, about 1 hour and 20 minutes. Occasionally, drizzle the loin with the sauce.
  4. Turn off the oven and serve.
Turkey tenderloin in the oven with lemon and cinnamon
Nutrition facts
Serves 5
Per Serving:
% DAILY VALUE
Calories 675
Total Fat 32 g(49%)
Saturated Fat 4 g(21%)
Cholesterol 96 mg(32%)
Sodium 217 mg(9%)
Total Carbohydrate 40 g(13%)
Protein 64 g
 

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