Chocolate milkshake with cream

Chocolate milkshake with cream on a glass cup

A delicious chocolate milkshake, confectioned with milk, yogurt, sugar and chocolate powder, garnished with whipped cream and grated chocolate.

Category: Chocolate, Drinks, Recipes
Servings:: 2
Prep Time: 10 m
Cook Time: 0 m
Total Time: 10 m
Ingredients: chocolate, heavy whipping cream, milk, sugar, vanilla powder, yogurt
(3 votes, 4.33 out of 5)


    For the milkshake:

  • 200 ml (about 1 cup) milk
  • 250 grams (8 3/4 ounces) natural yogurt
  • 2 tablespoons chocolate powder
  • 1 tablespoon granulated sugar
  • Grated chocolate to garnish
  • For the whipped cream:

  • 100 ml (1/4 pint (118 ml)) heavy whipping cream
  • 1 teaspoon powdered sugar to beat the cream
  • 1 teaspoon vanilla powder


  1. Place in a blender the yogurt, sugar, milk and the chocolate powder. Mix everything well.
  2. With an electric mixer beat the whipping cream along with the powdered sugar and the vanilla until stiff peaks form.
  3. Pour the milkshake in glasses and garnish with whipped cream and grated chocolate.
Chocolate milkshake with cream
Nutrition facts
Serves 2
Per Serving:
Calories 392
Total Fat 28 g(43%)
Saturated Fat 18 g(89%)
Cholesterol 97 mg(32%)
Sodium 134 mg(6%)
Total Carbohydrate 26 g(9%)
Protein 9.5 g

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