Hot Wine

HOW TO MAKE HOT WINE

Step 1: Pour the red wine, lemon peels, lemon juice, orange peel, orange juice, water and the cinnamon stick in a saucepan and boil over medium-high heat.

Step 2: When starts boiling, reduce to low heat and simmer for about two hours.

Step 3: Add the yellow sugar, stir and boil over medium-high heat. When starts boiling, turn off the heat.

Step 4: Pour the brandy, stir, cover the saucepan with a lid and cool slightly.

Step 5: Strain the wine and serve.

Hot Wine

This hot wine is perfect to serve on festive days with friends or on those cold winter nights. It’s a comforting and slightly sweet drink.

5.00 from 2 reviews

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by Pedro Barbosa
Category:Quick & easy, Recipes
Cuisine: Portuguese
Difficulty: Easy
Servings: 4
Prep Time:5 m
Cook Time:2:05 h
Total Time:2:10 h
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Ingredients
• 1.5 liters (about 6 cups) red wine
• Peel of three lemons
• Juice of three lemons
• 3 cinnamon sticks
• Peel of one orange
• Juice of one orange
• 1.5 liters (about 6 cups) water
• 50 ml (1/4 cup) brandy
• 100 grams (2/3 cup) golden yellow sugar
Directions
1. Pour the red wine, lemon peels, lemon juice, orange peel, orange juice, water and the cinnamon stick in a saucepan and boil over medium-high heat.
2. When starts boiling, reduce to low heat and simmer for about two hours.
3. Add the yellow sugar, stir and boil over medium-high heat. When starts boiling, turn off the heat.
4. Pour the brandy, stir, cover the saucepan with a lid and cool slightly.
5. Strain the wine and serve.
Hot Wine
Nutrition facts
Serves 4
Per Serving:
% DAILY VALUE
Calories 426
Total Fat 0 g(0%)
Saturated Fat 0 g(0%)
Cholesterol 0 mg(0%)
Sodium 37 mg(2%)
Total Carbohydrate 39.5 g(14%)
Protein 0.5 g