Wafer and cinnamon sweet Recipe | Food From Portugal

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If you going to invite your friends for dinner and do not know what to prepare for dessert, this delicious wafer and cinnamon sweet is perfect for the occasion. It’s a very simple sweet to prepare and quite pleasant… Bon appetit!!!

INGREDIENTS FOR WAFER AND CINNAMON SWEET

Here you'll find all the ingredients needed to make this recipe:

● Marie biscuits
● Cinnamon powder
● Condensed milk
● Heavy whipping cream
● Powdered sugar

Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.

HOW TO MAKE WAFER AND CINNAMON SWEET

Step 1: Whip the cream with the powdered sugar until stiff peaks form.

Step 2: In a large bowl, combine the condensed milk, the cinnamon powder and the Marie biscuits broken in small pieces. Add the whipped cream and fold gently with a spatula.

Step 3: Pour the mousse in individual bowls and refrigerate for about 6 hours or overnight.

Step 4: Garnish the sweet with cinnamon powder and serve.

RECIPE VIDEO:

Wafer and cinnamon sweet

5.00 from 1 reviews

By Pedro Barbosa

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Category: Desserts, Recipes, Videos

Cuisine: Portuguese

Difficulty: Easy recipes

Servings:: 4 bowls

Prep Time: 10 m

Cook Time: 0 m

Total Time: 6:10 h

Ingredients: cinnamon, condensed milk, heavy whipping cream, marie biscuit

Ingredients

100 grams (3 1/2 ounces) Marie biscuits
1 teaspoon cinnamon powder
400 grams (14 ounces) condensed milk
200 ml (1/2 pint (236 ml)) heavy whipping cream
1 tablespoon powdered sugar
Cinnamon powder for garnish

Directions

Whip the cream with the powdered sugar until stiff peaks form. Store in the fridge.
In a large bowl, combine the condensed milk, the cinnamon powder and the Marie biscuits broken in small pieces. Add the whipped cream and fold gently with a spatula.
Pour the mousse in individual bowls and refrigerate for about 6 hours or overnight.
Garnish the sweet with cinnamon powder and serve.