These cookies are an excellent choice to serve in a snack among friends. Try it…
Servings:: 16 units
Prep Time:
25 m
Cook Time:
15 m
Total Time:
40 m
(1 votes, 5.00 out of 5)
Loading...Units: Metric (Units: US)
Ingredients
- 200 grams (1 1/2 cups) all-purpose flour
- 150 grams (2/3 cup) softened margarine
- 125 grams (1/2 cup) granulated sugar
- 1 teaspoon baking powder
- Zest of one lemon
- Sugar and cinnamon for dusting
Directions
- Preheat the oven to 180ºC (350ºF).
- In an electric mixer, beat on medium speed the sugar, margarine and the lemon zest until a creamy mixture. Reduce the mixer speed to low, add the flour mixed with the baking powder and mix until obtain a compact mixture.
- Mold small portions of the dough with your hands and place them in muffin pans. Bake about 15 minutes until they begin to turn golden brown.
- Remove the cookies from oven and let cool slightly. Unmold and sprinkle the cookies with sugar and cinnamon.
Sand cookies with cinnamon
Nutrition facts
Serves 16 units
Per Serving:
% DAILY VALUE
Calories 143
Total Fat 7.5 g(12%)
Saturated Fat 1.5 g(6%)
Cholesterol 0 mg(0%)
Sodium 89 mg(4%)
Total Carbohydrate 17.5 g(6%)
Protein 1.5 g
