Easy baked chicken

Easy baked chicken on a baking dish

If you like simple and delicious recipes, we suggest this easy baked chicken. It’s a recipe with few ingredients, quite tasty and very simple to prepare! Serve with fries and lettuce salad.

Easy baked chicken on a platter

MAIN INGREDIENTS OF THIS RECIPE:

- Chicken, olive oil, white wine, garlic

HOW TO MAKE EASY BAKED CHICKEN:

Place the chicken on a baking dish and season with white wine, salt, pepper, nutmeg, unpeeled crushed garlic, bay leaf and olive oil. Chicken seasoned with white wine, salt, pepper, nutmeg, unpeeled crushed garlic, bay leaf and olive oil on a baking dish Let marinate for one hour.
Bake the chicken until golden brown, about one hour. Turn off the oven and serve the chicken with fries and lettuce salad

RECIPE VIDEO:

By
Category: Chicken, Meat, Recipes, Videos
Cuisine:
Difficulty:
Servings:: 4
Prep Time: 5 m
Cook Time: 60 m
Total Time: 2:05 h
Ingredients: bay leaf, chicken, garlic, nutmeg, olive oil, pepper, white wine
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(1 votes, 5.00 out of 5)

Ingredients

  • 1.5 kg (3 1/3 pounds) chicken cut into pieces
  • 100 ml (1/2 cup) white wine
  • 125 ml (1/2 cup) olive oil
  • 1 teaspoon pepper
  • 1 teaspoon nutmeg
  • 2 bay leaves
  • 6 cloves of garlic
  • 1 teaspoon salt

Directions

  1. Place the chicken on a baking dish and season with white wine, salt, pepper, nutmeg, unpeeled crushed garlic, bay leaf and olive oil. Let marinate for one hour.
  2. Preheat the oven to 180ºC (350ºF).
  3. Bake the chicken until golden brown, about one hour. Occasionally, drizzle the chicken with the sauce.
  4. Turn off the oven and serve the chicken with fries and lettuce salad.
Easy baked chicken
Nutrition facts
Serves 4
Per Serving:
% DAILY VALUE
Calories 852
Total Fat 41 g(53%)
Saturated Fat 7.5 g(38%)
Cholesterol 289 mg(96%)
Sodium 820 mg(36%)
Total Carbohydrate 3 g(1%)
Protein 109 g
 

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