Pineapple and chouriço kebabs

Like grills and simple recipes? These delicious kebabs combine two ingredients that match perfectly, pineapple and chouriço. Bon appetit!!!

Pineapple and chouriço kebabs on a platter

Pineapple and chouriço kebabs on a platter

INGREDIENTS FOR THIS RECIPE

Here you'll find all the ingredients needed to make this recipe:

Portuguese chouriço
Pineapple
Nutmeg
Vegetable oil

Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.

HOW TO MAKE PINEAPPLE AND CHOURIÇO KEBABS:

Peel and cut the pineapple into pieces. Remove the chouriço skin and cut into slices. Alternately put the pineapple and the chouriço on wooden skewers and season with nutmeg. Heat a grill pan with a drizzle of vegetable oil. When hot, add the kebabs and grill them over medium heat until golden.
Serve the kebabs with fries.

Pineapple and chouriço kebabs

Pineapple and chouriço kebabs on a platter

Like grills and simple recipes? These delicious kebabs combine two ingredients that match perfectly, pineapple and chouriço. Bon appetit!!!

(2 votes, 5.00 out of 5)


By
Category: Meat, Quick & easy, Recipes
Cuisine:
Difficulty:
Servings:: 4 units
Prep Time: 10 m
Cook Time: 10 m
Total Time: 20 m
Ingredients: nutmeg, pineapple, Portuguese chouriço

Ingredients

  • 200 grams (7 ounces) Portuguese chouriço
  • 700 grams (1 1/2 pounds) pineapple
  • Nutmeg (to taste)
  • A drizzle of vegetable oil

Directions

  1. Peel and cut the pineapple into pieces. Remove the chouriço skin and cut into slices. Alternately put the pineapple and the chouriço on wooden skewers and season with nutmeg. Heat a grill pan with a drizzle of vegetable oil. When hot, add the kebabs and grill them over medium heat until golden, about 7 to 8 minutes.
  2. Serve the kebabs with fries.
Pineapple and chouriço kebabs
Nutrition facts
Serves 4 units
Per Serving:
% DAILY VALUE
Calories 314
Total Fat 19.5 g(25%)
Saturated Fat 7 g(36%)
Cholesterol 44 mg(15%)
Sodium 620 mg(27%)
Total Carbohydrate 24 g(9%)
Protein 13 g
 

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