Strawberry Peach Smoothie Recipe

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If you want to make a healthy and very nutritious breakfast, prepare this delicious milkshake flavored with strawberry and peach!

If you want to start your day full of energy, prepare this delicious milkshake. In addition to being very healthy and nutritious, the mix of strawberry and peach flavor is deliciously perfect! Serve with pancakes!

Strawberry and peach milkshake on a glass cup

INGREDIENTS FOR STRAWBERRY PEACH SMOOTHIE

Here you'll find all the ingredients needed to make this recipe:

Strawberry and peach - Ingredients that add a fresh and delicious flavor to the milkshake.
Milk - Adds flavor to the recipe.
Natural yogurt - Adds flavor and some creaminess.
Granulated sugar - Sweetness and flavor.

Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.

HOW TO MAKE STRAWBERRY PEACH SMOOTHIE

Step 1: Wash, remove the stem from the strawberries and cut them into pieces. Wash, peel the peach and cut into pieces. Place all ingredients in a blender and blend on high until obtain a creamy mixture, about 30 seconds.

Step 2: Pour the milkshake in individual cups and serve cold.

Strawberry Peach Smoothie

If you want to make a healthy and very nutritious breakfast, prepare this delicious milkshake flavored with strawberry and peach!

4.50 from 2 reviews

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by Pedro Barbosa

Category:Drinks, Easy Breakfast Ideas, Quick & easy, Recipes, Videos

Cuisine: Portuguese

Difficulty: Easy

Servings: 2

Prep Time:7 m

Cook Time:0 m

Total Time:7 m

INGREDIENTS

125 grams (4 1/2 ounces) strawberries
1 peach
200 ml (about 1 cup) milk
125 grams (4 1/2 ounces) natural yogurt
1 tablespoon granulated sugar

INSTRUCTIONS

Wash, remove the stem from the strawberries and cut them into pieces. Wash, peel the peach and cut into pieces. Place all ingredients in a blender and blend on high until obtain a creamy mixture, about 30 seconds.
Pour the milkshake in individual cups and serve cold.

Strawberry Peach Smoothie

Nutrition facts

Serves 2

Per Serving:

% DAILY VALUE

Calories 168

Total Fat 3.5 g(4%)

Saturated Fat 2 g(10%)

Cholesterol 12 mg(4%)

Sodium 93 mg(4%)

Total Carbohydrate 27.5 g(10%)

Protein 8 g