On hot summer days, a refreshing and nutritious drink always tastes good. Prepare this delicious pineapple milkshake with a slight cinnamon aroma. Serve fresh!
TABLE OF CONTENTS
INGREDIENTS FOR PINEAPPLE CINNAMON MILKSHAKE
Here you'll find all the ingredients needed to make this recipe:
- Pineapple - Pineapple cut into pieces.
- Milk - The key ingredient of this recipe. It helps to incorporate all the other ingredients.
- Natural yogurt - Adds creaminess and flavor to the milkshake.
- Cinnamon powder - Adds aroma and flavor.
- Granulated sugar - To sweeten and flavor.
- Vanilla extract - Adds extra flavor to the milkshake.
Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.
HOW TO MAKE PINEAPPLE CINNAMON MILKSHAKE
Step 1: Peel the pineapple and cut into pieces.
Step 2: Place all ingredients in a blender and blend on high until a creamy mixture, about 30 seconds.
Step 3: Pour the milkshake in individual cups and serve cold.
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Pineapple Cinnamon Milkshake
On hot summer days, a refreshing and nutritious drink always tastes good. Prepare this delicious pineapple milkshake with a slight cinnamon aroma. Serve fresh!
- 250 grams (8 3/4 ounces) pineapple
- 200 ml (about 1 cup) milk
- 250 grams (8 3/4 ounces) natural yogurt
- 1/2 teaspoon cinnamon powder
- 1 tablespoon granulated sugar
- 1 teaspoon vanilla extract
- Peel the pineapple and cut into pieces.
- Place all ingredients in a blender and blend on high until a creamy mixture, about 30 seconds.
- Pour the milkshake in individual cups and serve cold.