Roast spare ribs in the oven

If you’re going to prepare a special lunch for your family, this roast spare ribs recipe in the oven is perfect for the occasion! It’s very easy to make, quite tasty and has excellent presentation. Bon appetit!!!

Roast spare ribs in the oven on a baking dish

INGREDIENTS FOR THIS RECIPE

Here you'll find all the ingredients needed to make this recipe:

Spare ribs
Olive oil
Salt
Sweet red pepper paste
Pepper
White wine
Garlic
Bay leaf

Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.

HOW TO MAKE ROAST SPARE RIBS IN THE OVEN:

Cut the spare ribs into strips. Put the spare ribs in a baking dish and season with salt, pepper, sweet red pepper paste, unpeeled crushed garlic and bay leaf. Let marinate about two hours.
Drizzle the spare ribs with olive oil and white wine and bake until golden, about 1 hour and 30 minutes. Occasionally drizzle the spare ribs with the sauce.
Turn off the oven and serve with fries and lettuce salad.

Roast spare ribs in the oven

Roast spare ribs in the oven on a baking dish

If you’re going to prepare a special lunch for your family, this roast spare ribs recipe in the oven is perfect for the occasion! It’s very easy to make, quite tasty and has excellent presentation. Bon appetit!!!

(2 votes, 4.50 out of 5)


By
Category: Meat, Recipes
Cuisine:
Difficulty:
Servings:: 4
Prep Time: 10 m
Cook Time: 1:30 h
Total Time: 3:40 h

Ingredients

  • 1 kg (2 1/4 pounds) spare ribs
  • 100 ml (1/2 cup) olive oil
  • Salt (to taste)
  • 1 tablespoon sweet red pepper paste
  • Pepper (to taste)
  • 100 ml (1/2 cup) white wine
  • 8 cloves of garlic
  • 1 bay leaf

Directions

  1. Cut the spare ribs into strips. Put the spare ribs in a baking dish and season with salt, pepper, sweet red pepper paste, unpeeled crushed garlic and bay leaf. Let marinate about two hours.
  2. Preheat the oven to 180ºC (350ºF).
  3. Drizzle the spare ribs with olive oil and white wine and bake until golden, about 1 hour and 30 minutes. Occasionally drizzle the spare ribs with the sauce.
  4. Turn off the oven and serve with fries and lettuce salad.
Roast spare ribs in the oven
Nutrition facts
Serves 4
Per Serving:
% DAILY VALUE
Calories 886
Total Fat 77.5 g(100%)
Saturated Fat 23.5 g(118%)
Cholesterol 179 mg(60%)
Sodium 568 mg(25%)
Total Carbohydrate 3 g(1%)
Protein 38.5g
 

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