With Summer tastes good a refreshing drink with seasonal fruit… Delight yourself with this recipe of peach and pineapple milkshake! Serve cold…
HOW TO PREPARE PEACH AND PINEAPPLE MILKSHAKE:
Peel the peaches and cut into pieces. Put all ingredients in a blender and blend on high until obtain a quite creamy mixture, about 35 seconds. Pour the milkshake in individual cups and serve cold. Bon appetit!!!
Servings:: 2
Prep Time:
7 m
Cook Time:
0 m
Total Time:
7 m
(1 votes, 5.00 out of 5)
Loading...Units: Metric (Units: US)
Ingredients
- 250 grams (8 3/4 ounces) natural yogurt
- 5 pineapple slices (about 250 grams (8 3/4 ounces))
- 3 peaches
- 1 tablespoon sugar
Directions
- Peel the peaches and cut into pieces. Put all ingredients in a blender and blend on high until obtain a quite creamy mixture, about 35 seconds.
- Pour the milkshake in individual cups and serve cold.
Peach and pineapple milkshake
Nutrition facts
Serves 2
Per Serving:
% DAILY VALUE
Calories 218
Total Fat 4.5 g(7%)
Saturated Fat 2.5 g(13%)
Cholesterol 16 mg(5%)
Sodium 59 mg(2%)
Total Carbohydrate 42 g(14%)
Protein 6.5 g
