Easy and Healthy Honey Pancakes

These fluffy and healthy honey pancakes are among one of my all-time favorite breakfasts! They are so tasty and easy to make, you just need eggs, honey, flour, milk and baking powder, that's it. This is the base of the batter, you can add other ingredients like vanilla extract or cinnamon powder, it's up to you.
This fluffy pancake is so easy and quick that you can make it before breakfast or freeze it for another day.
Your family and especially your kids will love this simple and healthy breakfast recipe.
If you like this homemade pancakes, you must try this delicious Apple pancakes, Mixed berry pavlova or this Crepes filled with strawberry jam.

HOW TO MAKE EASY AND HEALTHY HONEY PANCAKES

Step 1: In a large bowl, whisk the eggs and the honey.

Step 2: Pour the milk and whisk a little more. Add the flour and the baking powder and whisk until a homogeneous and creamy batter.

Step 3: In a non-stick skillet, melt the butter over medium heat.

Step 4: Add a portion of the batter and cook until there are small bubbles across the surface of the pancake, about 2-3 minutes. Flip the pancake with a spatula and cook an additional 1-2 minutes or until cooked through. Repeat the process until the batter runs out.

Step 5: Stack the pancakes on a plate and top with pear cut into small pieces and a drizzle of honey.

RECIPE TIPS

1. Storage and freezing: Let the pancakes to cool to room temperature and store in a freezer bag. Freeze for up to 3 months.
To defrost the pancakes: Place them in the microwave and heat for 15-20 seconds (Don't overheat the pancakes).

2. Don't flip the pancakes too eary. If you flip the pancakes too early, the inside won't be cooked all the way through.

3. If you want to make this pancakes for breakfast, simply make the batter a day in advance and store in the refrigerator in a bowl covered with plastic wrap.

FREQUENTLY ASKED QUESTIONS

Easy and Healthy Honey Pancakes

These easy and healthy honey pancakes are the perfect breakfast to start your day! You only need 5 basic ingredients and 30 min of your time to make this delicious pancakes!

5.00 from 1 reviews

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Category:Breakfast, Desserts, Quick & easy, Recipes, Videos
Cuisine: American, Portuguese
Difficulty: Easy
Servings: 10 units
Prep Time:5 m
Cook Time:25 m
Total Time:30 m
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RECIPE VIDEO:
Ingredients
• 3 tablespoons honey
• 2 large eggs
• 225 ml (1 cup) milk
• 150 grams (1 cup) all-purpose flour
• 1 teaspoon baking powder
• 1/2 tablespoon unsalted butter
Directions
1. In a large bowl, whisk the eggs and the honey.
2. Pour the milk and whisk a little more. Add the flour and the baking powder and whisk until a homogeneous and creamy batter.
3. In a non-stick skillet, melt the butter over medium heat.
4. Add a portion of the batter and cook until there are small bubbles across the surface of the pancake, about 2-3 minutes. Flip the pancake with a spatula and cook an additional 1-2 minutes or until cooked through. Repeat the process until the batter runs out.
5. Stack the pancakes on a plate and top with pear cut into small pieces and a drizzle of honey.
Suggestion: You can top the pancakes with fresh berries or maple syrup (or with your favorite toppings).
Easy and Healthy Honey Pancakes
Nutrition facts
Serves 10 units
Per Serving:
% DAILY VALUE
Calories 207
Total Fat 6.5 g(8%)
Saturated Fat 3.5 g(17%)
Cholesterol 86 mg(29%)
Sodium 72 mg(3%)
Total Carbohydrate 37.5 g(14%)
Protein 4 g