Do you like burgers? Want to make simple, homemade burgers? This recipe is perfect for you, grill the burgers and serve with caramelized onion.
INGREDIENTS FOR BURGER WITH CARAMELIZED ONION
Here you'll find all the ingredients needed to make this recipe:
- Ground beef
- Ground pork
- Pepper
- Nutmeg
- Egg yolk
- Vegetable oil
- Breadcrumbs
- Onion
- Worcestershire sauce
- Olive oil
- Dark brown sugar
- Salt
Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.
HOW TO MAKE BURGER WITH CARAMELIZED ONION
Step 1: In a large bowl, add the meat, salt, pepper, nutmeg, Worcestershire sauce, egg yolk and breadcrumbs. Mix well the seasonings in the meat.
Step 2: Shape the meat into burgers.
Step 3: Heat the vegetable oil in a grill pan. Add the burgers and grill them on both sides over medium-low heat until they start to turn golden brown.
Step 4: Meanwhile, in a frying pan, pour the olive oil, onions cut into round slices and the brown sugar. Sauté over medium-low heat until the onion start to caramelize, stirring occasionally.
Step 5: Place the burgers on a plate or platter and the caramelized onion on top of each burger. Serve the burgers with french fries.
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Burger with Caramelized Onion
Do you like burgers? Want to make simple, homemade burgers? This recipe is perfect for you, grill the burgers and serve with caramelized onion.
5.00 from 2 reviews
- 150 grams (5 1/3 ounces) ground beef
- 150 grams (5 1/3 ounces) ground pork
- Pepper (to taste)
- Nutmeg (to taste)
- 1 egg yolk
- A drizzle of vegetable oil
- 1/2 tablespoon breadcrumbs
- 2 medium onions
- 1 tablespoon Worcestershire sauce
- 50 ml (1/4 cup) olive oil
- 2 tablespoons dark brown sugar
- Salt (to taste)
- In a large bowl, add the meat, salt, pepper, nutmeg, Worcestershire sauce, egg yolk and breadcrumbs. Mix well the seasonings in the meat.
- Shape the meat into burgers.
- Heat the vegetable oil in a grill pan. Add the burgers and grill them on both sides over medium-low heat until they start to turn golden brown.
- Meanwhile, in a frying pan, pour the olive oil, onions cut into round slices and the brown sugar. Sauté over medium-low heat until the onion start to caramelize, stirring occasionally.
- Place the burgers on a plate or platter and the caramelized onion on top of each burger. Serve the burgers with french fries.
