Simple burgers

There are recipes that are perfect for serving outdoors and this is one of them! This burgers recipe is simple, delicious and quick. Season the meat with delicious seasonings and serve with cheese and fries.

Simple burgers with bread and cheese on a dish

INGREDIENTS FOR THIS RECIPE

Here you'll find all the ingredients needed to make this recipe:

Ground pork
Breadcrumbs
Pepper
Egg yolk
Garlic
Mustard
Oregano
Vegetable oil
Salt

Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.

HOW TO MAKE SIMPLE BURGERS:

Place the minced meat in a bowl and season with a little salt, breadcrumbs, mustard, chopped garlic, oregano, egg yolk and pepper.Minced pork with spices on a bowl Mix the spices in the meat.Minced pork mixed with spices on a bowl Mold the meat in the shape of burgers.Burgers on a plate Heat a drizzle of vegetable oil on a grill pan. When is hot, add the burgers and grill them on both sides until golden. Turn off the heat and serve the burgers with bread, cheese and fries.

Simple burgers

Simple burgers with bread and cheese on a dish

There are recipes that are perfect for serving outdoors and this is one of them! This burgers recipe is simple, delicious and quick. Season the meat with delicious seasonings and serve with cheese and fries.

(1 votes, 5.00 out of 5)


By
Category: Meat, Quick & easy, Recipes
Cuisine: ,
Difficulty:
Servings:: 6 units
Prep Time: 15 m
Cook Time: 10 m
Total Time: 25 m

Ingredients

  • 400 grams (14 ounces) ground pork
  • 1/2 tablespoon breadcrumbs
  • Pepper (to taste)
  • 1 egg yolk
  • 3 cloves of garlic
  • 1 teaspoon mustard
  • Oregano (to taste)
  • A drizzle of vegetable oil
  • Salt (to taste)

Directions

  1. Place the ground pork in a bowl and season with a little salt, breadcrumbs, mustard, chopped garlic, oregano, egg yolk and pepper. Mix the spices in the meat.
  2. Mold the meat in the shape of burgers.
  3. Heat a drizzle of vegetable oil on a grill pan. When is hot, add the burgers and grill them on both sides over medium-low heat until golden, about 7 to 8 minutes.
  4. Turn off the heat and serve the burgers with bread, cheese and fries.
Simple burgers
Nutrition facts
Serves 6 units
Per Serving:
% DAILY VALUE
Calories 111
Total Fat 3.5 g(4%)
Saturated Fat 1 g(5%)
Cholesterol 84 mg(28%)
Sodium 71 mg(3%)
Total Carbohydrate 1 g(0%)
Protein 18 g
 

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