Burger with American sauce

Burger on a plate with American sauce

Planning a lunch with friends? Include in your menu this burger with American sauce, it’s tasty and very easy to prepare! Your friends will love this simple and delicious recipe!

Category: Meat, Quick & easy, Recipes
Cuisine: ,
Servings:: 4
Prep Time:15 m
Cook Time:10 m
Total Time:25 m
1 Star2 Stars3 Stars4 Stars5 Stars (1 votes, 5.00 out of 5)
Units: Metric (Units: US)


  • 200 grams / (7 ounces) minced pork
  • 200 grams / (7 ounces) minced beef
  • 50 ml / (3 1/3 tablespoons) milk
  • 1 egg yolk
  • 10 grams / (1/3 ounce) breadcrumbs
  • 2 cloves of garlic
  • 1 medium onion
  • 1 teaspoon mustard
  • 1 teaspoon Worcestershire sauce
  • 50 ml / (3 1/3 tablespoons) olive oil
  • Pepper (to taste)
  • Salt (to taste)
  • For the sauce:

  • 3 tablespoons red pepper sauce
  • 2 tablespoons honey
  • 1 tablespoon mustard
  • 1 tablespoon Worcestershire sauce


  1. In a bowl, mix the minced meat. Add the salt, the chopped onion, milk, breadcrumbs, mustard, pepper, egg yolk, chopped garlic and the Worcestershire sauce.Minced meat in a glass bowl with salt, the chopped onion, milk, breadcrumbs, mustard, pepper, egg yolk, chopped garlic and Worcestershire sauce Mix with your hands the seasonings in the meat.Mixed meat on a glass bowl
  2. Mold the meat in the shape of burgers.Burgers on a platter
  3. Heat the olive oil in a frying pan and fry the burgers on both sides over medium-low heat. When the burgers are fried, put them on a plate and set aside.
  4. For the sauce:
    In a bowl, combine the red pepper sauce, honey, mustard and the Worcestershire sauce.Red pepper sauce, honey, mustard and Worcestershire sauce on a bowl
  5. Serve the burgers with toasted bread, fries and the delicious sauce.
Burger with American sauce
Nutrition facts
Serves 4
Per Serving:
Calories 363
Total Fat 19.5 g(30%)
Saturated Fat 4 g(21%)
Cholesterol 135 mg(45%)
Sodium 184 mg(8%)
Total Carbohydrate 16.5 g(6%)
Protein 31 g

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