Burger with American Sauce

HOW TO MAKE BURGER WITH AMERICAN SAUCE

Step 1: In a large bowl, mix the ground meat. Season with salt, the chopped onion, milk, breadcrumbs, mustard, pepper, egg yolk, chopped garlic and the Worcestershire sauce. Mix with your hands the seasonings in the meat.

Step 2: Mold the meat and shape into burgers.

Step 3: Heat the olive oil in a frying pan. Fry the burgers over medium-low heat on both sides for about 7 to 8 minutes or until golden brown.

Step 4: Turn off the heat, transfer the burgers to a plate and set aside.

Step 5: For the sauce: In a small bowl, combine the sweet red pepper paste, honey, mustard and the Worcestershire sauce.

Step 6: Serve the burgers with toasted bread, fries and the delicious American sauce.

Burger with American Sauce

Planning a lunch with friends? Add this quick and easy burger with American sauce to your menu! It only takes 25 minutes to make!

5.00 from 2 reviews

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Category:Main dishes, Meat, Quick & easy, Recipes
Cuisine: American, Portuguese
Difficulty: Easy
Servings: 4
Prep Time:15 m
Cook Time:10 m
Total Time:25 m
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Ingredients
• 200 grams (7 ounces) ground pork
• 200 grams (7 ounces) ground beef
• 50 ml (1/4 cup) milk
• 1 egg yolk
• 1/2 tablespoon breadcrumbs
• 2 cloves of garlic
• 1 medium onion
• 1 teaspoon mustard
• 1 teaspoon Worcestershire sauce
• 50 ml (1/4 cup) olive oil
• Pepper (to taste)
• Salt (to taste)
For the sauce:
• 3 tablespoons sweet red pepper paste
• 2 tablespoons honey
• 1 tablespoon mustard
• 1 tablespoon Worcestershire sauce
Directions
1. In a large bowl, mix the ground meat. Season with salt, the chopped onion, milk, breadcrumbs, mustard, pepper, egg yolk, chopped garlic and the Worcestershire sauce. Mix with your hands the seasonings in the meat.
2. Mold the meat and shape into burgers.
3. Heat the olive oil in a frying pan. Fry the burgers over medium-low heat on both sides for about 7 to 8 minutes or until golden brown.
4. Turn off the heat, transfer the burgers to a plate and set aside.
5. For the sauce:
   In a small bowl, combine the sweet red pepper paste, honey, mustard and the Worcestershire sauce.
6. Serve the burgers with toasted bread, fries and the delicious American sauce.
Burger with American Sauce
Nutrition facts
Serves 4
Per Serving:
% DAILY VALUE
Calories 363
Total Fat 19.5 g(30%)
Saturated Fat 4 g(21%)
Cholesterol 135 mg(45%)
Sodium 184 mg(8%)
Total Carbohydrate 16.5 g(6%)
Protein 31 g