If there are flavors that connect well are the chocolate and the orange! Imagine a creamy and delicious cake with these aromas… You have to try this tasty chocolate orange cake!
INGREDIENTS FOR THIS RECIPE
Here you'll find all the ingredients needed to make this recipe:
● Chocolate powder
● Eggs
● Granulated sugar
● All-purpose flour
● Orange juice
● Orange zest
● Baking powder
● baking soda
Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.
HOW TO MAKE CHOCOLATE ORANGE CAKE:
Beat the sugar, eggs and the orange zest until a homogeneous mixture. Add the orange juice, chocolate powder, baking soda and mix for 3 to 4 minutes until it’s nicely incorporated. Reduce the mixer speed to low, add the flour and the baking powder and beat until a creamy and homogeneous mixture.
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● Chocolate and butter cake
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RECIPE VIDEO:
Chocolate orange cake
If there are flavors that connect well are the chocolate and the orange! Imagine a creamy and delicious cake with these aromas… You have to try this tasty chocolate orange cake!
(3 votes, 4.33 out of 5)
Ingredients
- 125 grams (1 cup) chocolate powder
- 3 eggs
- 150 grams (2/3 cup) granulated sugar
- 150 grams (1 cup) all-purpose flour
- 100 ml (1/2 cup) orange juice
- Zest of one orange
- 1 teaspoon baking powder
- 1 teaspoon baking soda
Directions
- Preheat the oven to 180ºC (350ºF). Grease a bundt cake pan (24 x 8 centimeters (9 1/2-inch diameter with 3 1/4-inch-high sides)) with margarine and dust with some chocolate powder.
- In an electric mixer, beat on medium speed the sugar, eggs and the orange zest until a homogeneous mixture. Add the orange juice, chocolate powder, baking soda and mix for 3 to 4 minutes until it’s nicely incorporated. Reduce the mixer speed to low, add the flour and the baking powder and beat until a creamy and homogeneous mixture.
- Pour the mixture into the prepared pan and bake until a toothpick inserted in the center comes out clean, about 25 to 30 minutes (the time depends on the oven).
- Remove the cake from oven and unmold onto a plate. Let cool completely and serve.
