Do not know what to do for dinner and do not have much time? We have the perfect recipe for you! These scrambled eggs with chouriço are easy to prepare, quite tasty and have excellent presentation!
TABLE OF CONTENTS
INGREDIENTS FOR SCRAMBLED EGGS WITH CHOURIÇO
Here you'll find all the ingredients needed to make this recipe:
- Eggs
- Portuguese chouriço
- Margarine or butter
- Pepper
Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.
HOW TO MAKE SCRAMBLED EGGS WITH CHOURIÇO
Step 1: In a bowl, whisk the eggs seasoned with pepper.
Step 2: Heat a frying pan with margarine. When the margarine starts to melt, add the beaten eggs and stir with a spatula until the eggs start to cook. Do not let the eggs cook too much, the eggs should stay creamy and not too dry.
Step 3: Turn off the heat, pour the scrambled eggs with chouriço over a toasted bread slice and serve.
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Scrambled eggs with chouriço
Do not know what to do for dinner and do not have much time? We have the perfect recipe for you! These scrambled eggs with chouriço are easy to prepare, quite tasty and have excellent presentation!
4.17 from 6 reviews
- 4 medium eggs
- 50 grams (1 3/4 ounce) Portuguese chouriço
- 1/2 tablespoon margarine or butter
- Pepper (to taste)
- In a bowl, whisk the eggs seasoned with pepper. Add the chouriço cut in small pieces and mix in the beaten eggs. Season with a little salt if necessary.
- Heat a frying pan with margarine. When the margarine starts to melt, add the beaten eggs and stir with a spatula until the eggs start to cook. Do not let the eggs cook too much, the eggs should stay creamy and not too dry.
- Turn off the heat, pour the scrambled eggs with chouriço over a toasted bread slice and serve.
Ingredients
Directions
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