If you have little time and want to prepare a quick and simple recipe, this delicious ham and cheese omelette recipe is perfect for you. Serve with fries and lettuce salad. Bon appetit!!!
INGREDIENTS FOR THIS RECIPE
Here you'll find all the ingredients needed to make this recipe:
● Eggs
● Cheese
● Chicken ham
● Salt
● Pepper
● Parsley
● Olive oil
Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.
HOW TO MAKE HAM AND CHEESE OMELETTE:
Step 1: On a dish bowl, beat the whole eggs seasoned with salt and pepper. Sprinkle with chopped parsley and beat a little more.
Step 2: Heat the olive oil in a frying pan. When the olive oil is hot enough, pour the egg mixture and cook slightly over low heat. When the eggs start to cook, place the cheese and ham slices on top, and, let it cook a little more. Wrap the omelette with a spatula and let it brown slightly on both sides.
Step 3: Turn off the heat and serve the omelette with fries and lettuce salad.
RECIPE VIDEO:
● Easy omelette
● Scrambled eggs
● Shrimp omelette
● Chicken omelette
● Scrambled eggs with tuna
● Spanish omelette with spinach
● Sausage omelette
● Scrambled eggs with chouriço
● Spanish omelette with meat
Ham and cheese omelette
If you have little time and want to prepare a quick and simple recipe, this delicious ham and cheese omelette recipe is perfect for you. Serve with fries and lettuce salad. Bon appetit!!!
Ingredients
- 4 eggs
- 3 cheese slices (about 75 grams (2 2/3 ounces))
- 3 chicken ham slices (about 75 grams (2 2/3 ounces))
- Salt (to taste)
- Pepper (to taste)
- Parsley (to taste)
- A drizzle of olive oil
Directions
- On a dish bowl, beat the whole eggs seasoned with salt and pepper. Sprinkle with chopped parsley and beat a little more.
- Heat the olive oil in a frying pan. When the olive oil is hot enough, pour the egg mixture and cook slightly over low heat. When the eggs start to cook, place the cheese and ham slices on top, and, let it cook a little more. Wrap the omelette with a spatula and let it brown slightly on both sides.
- Turn off the heat and serve the omelette with fries and lettuce salad.