Burger with caramelized onion

2014-05-14
  • Servings : 4
  • Prep Time : 15m
  • Cook Time : 20m
  • Ready In : 35m
Share on FacebookPin on PinterestShare on Google+Share on YummlyShare on StumbleUponTweet about this on TwitterEmail this to someonePrint this page

Rate this recipe: 1 Star2 Stars3 Stars4 Stars5 Stars (2 votes, average: 5.00 out of 5)
Loading...

 
If you don’t have much time this recipe is perfect for you. Simple burgers served with caramelized onion, a delight…

Units: Metric / (Units: US)

Ingredients

  • 150 grams / (5 1/3 ounces) minced beef
  • 150 grams / (5 1/3 ounces) minced pork
  • Pepper (to taste)
  • Nutmeg (to taste)
  • 1 egg yolk
  • 2 cloves of garlic
  • A drizzle of olive oil for frying the burgers
  • 10 grams / (1/3 ounce) breadcrumbs
  • 3 medium onions
  • 1 tablespoon Worcestershire sauce
  • 50 ml / (3 1/3 tablespoons) olive oil
  • 2 tablespoons brown sugar
  • Salt (to taste)

    Directions

    Step 1


    1. Put the minced meat in a bowl together with pepper, nutmeg, chopped garlics, salt, one chopped onion, Worcestershire sauce, egg yolk and breadcrumbs.Burger with caramelized onion | Food From Portugal Mix well with hands and mold in the shape of burgers.Burger with caramelized onion | Food From PortugalBurger with caramelized onion | Food From Portugal

    Step 2


    1. Heat the olive oil in a frying pan. When hot, add the burgers and fry them on both sides over medium-low heat until they start to turn slightly golden.

    Step 3


    1. Meanwhile, in another frying pan, pour 50 ml / (3 1/3 tablespoons) olive oil, the remaining onions cut into round slices, the brown sugar and, cook over low heat until the onion starts to caramelize, stirring occasionally.

    Step 4


    1. Place the caramelized onion over the burger and serve with chips.

Nutrition facts per serving (4 servings):

Calories: 380
 
Total Fat: 27 g(42%)

 
Saturated Fat: 6 g(30%)
 
Cholesterol: 105 mg(35%)
 
Sodium: 300 mg(13%)
 
Total Carbohydrate: 17 g(6%)
 
Protein: 18 g
Share on FacebookPin on PinterestShare on Google+Share on YummlyShare on StumbleUponTweet about this on TwitterEmail this to someonePrint this page

By

Recipe Comments

Comment (1)

  1. posted by [email protected] free A-Z Blog on 2017/05/22

    I make veggie burger but I LOVE them with caramelized onions! Sounds delicious

      Reply

Leave a Reply

Your email address will not be published. Required fields are marked *