Strawberry and pineapple milkshake

Milkshakes are usually simple and very nutritious drinks and this recipe is no exception. Prepare this delicious strawberry and pineapple milkshake. It's the perfect drink to be served fresh on hot summer days. Bon appetit!!!

Strawberry and pineapple milkshake in a mug

Strawberry and pineapple milkshake in a mug

INGREDIENTS FOR STRAWBERRY AND PINEAPPLE MILKSHAKE

Here you'll find all the ingredients needed to make this recipe:

Strawberries
Pineapple
Milk
Natural yogurt
Granulated sugar

Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.

HOW TO MAKE STRAWBERRY AND PINEAPPLE MILKSHAKE

Step 1: Wash, remove the stem from the strawberries and cut them into pieces. Peel the pineapple and cut into pieces. Place all ingredients in a blender and blend on high until obtain a creamy mixture, about 30 seconds.

Step 2: Pour the milkshake in individual cups and serve cold.

RECIPE VIDEO:
YouTube video

Strawberry and pineapple milkshake

Strawberry and pineapple milkshake in a mug

Milkshakes are usually simple and very nutritious drinks and this recipe is no exception. Prepare this delicious strawberry and pineapple milkshake. It's the perfect drink to be served fresh on hot summer days. Bon appetit!!!

5.00 from 1 reviews


    Category:Breakfast, Drinks, Recipes, Videos
    Cuisine:
    Difficulty:
    Servings: 2
    Prep Time:8 m
    Cook Time:0 m
    Total Time:8 m

    Ingredients

    • 200 grams (7 ounces) strawberries
    • 200 grams (7 ounces) pineapple
    • 100 ml (1/2 cup) milk
    • 250 grams (8 3/4 ounces) natural yogurt
    • 1 tablespoon granulated sugar

    Directions

    1. Wash, remove the stem from the strawberries and cut them into pieces. Peel the pineapple and cut into pieces. Place all ingredients in a blender and blend on high until obtain a creamy mixture, about 30 seconds.
    2. Pour the milkshake in individual cups and serve cold.
    Strawberry and pineapple milkshake
    Nutrition facts
    Serves 2
    Per Serving:
    % DAILY VALUE
    Calories 219
    Total Fat 3 g(4%)
    Saturated Fat 2 g(9%)
    Cholesterol 12 mg(4%)
    Sodium 114 mg(5%)
    Total Carbohydrate 38 g(14%)
    Protein 10 g
     

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