Have you tried our honey muffins? These easy muffins are made with basic ingredients and are so delicious! Your kids will love it!
TABLE OF CONTENTS
INGREDIENTS FOR HONEY MUFFINS
Here you'll find all the ingredients needed to make this recipe:
- Eggs
- Granulated sugar
- All-purpose flour
- Honey
- Baking powder
Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.
HOW TO MAKE HONEY MUFFINS
Step 1: Preheat the oven to 180ºC (350ºF). Line muffin tins with paper liners.
Step 2: In an electric mixer, beat on medium speed the eggs and the sugar until obtain a creamy and homogeneous mixture. Add the honey and mix for 2 to 3 minutes until it’s nicely incorporated. Add the flour mixed with the baking powder and beat until a creamy mixture.
Step 3: Pour small portions of the cream into the paper liners and bake about 15 minutes.
Step 4: Remove the muffins from the oven and unmold. Let cool completely and serve.
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Honey Muffins
Have you tried our honey muffins? These easy muffins are made with basic ingredients and are so delicious! Your kids will love it!
5.00 from 1 reviews
- 3 eggs
- 100 grams (1/2 cup) granulated sugar
- 150 grams (1 cup) all-purpose flour
- 3 tablespoons honey
- 1 teaspoon baking powder
- Preheat the oven to 180ºC (350ºF). Line muffin tins with paper liners.
- In an electric mixer, beat on medium speed the eggs and the sugar until obtain a creamy and homogeneous mixture. Add the honey and mix for 2 to 3 minutes until it’s nicely incorporated. Reduce the mixer speed to low, add the flour mixed with the baking powder and beat until a creamy mixture.
- Pour small portions of the cream into the paper liners and bake until a toothpick inserted in the center of a muffin comes out clean, about 15 minutes (the time depends on the oven).
- Remove the muffins from the oven and unmold. Let cool completely and serve.
