Coffee cake

Want something sweet and simple? This delicious coffee cake is the perfect solution for you! It's very simple, has few ingredients and is delicious. It's perfect to serve for breakfast or at a snack with friends. Bon appetit!!!

Coffee cake on a plate

RECIPE VIDEO:

Coffee cake

Coffee cake on a plate

Want something sweet and simple? This delicious coffee cake is the perfect solution for you! It's very simple, has few ingredients and is delicious. It's perfect to serve for breakfast or at a snack with friends. Bon appetit!!!

(2 votes, 5.00 out of 5)


By
Category: Cakes, Recipes, Videos
Cuisine:
Difficulty:
Servings:: 12 slices
Prep Time: 15 m
Cook Time: 30 m
Total Time: 45 m
Ingredients: brown sugar, butter, coffee, eggs, flour

Ingredients

  • 100 ml (1/2 cup) strong coffee
  • 3 medium eggs
  • 200 grams (1 1/2 cups) all-purpose flour
  • 150 grams (about 1 cup) dark brown sugar
  • 125 grams (1/2 cup) softened unsalted butter
  • 1 teaspoon baking powder

Directions

  1. Preheat the oven to 180ºC (350ºF). Grease a bundt cake pan (24 x 8 centimeters (9 1/2-inch diameter with 3 1/4-inch-high sides)) with margarine or butter and dust with flour.
  2. In an electric mixer, beat on medium speed the brown sugar, butter and the eggs until obtain a homogeneous and creamy mixture. Add the coffee and mix for 1 to 2 minutes until it's nicely incorporated. Add the flour and the baking powder and beat until a quite creamy mixture.
  3. Pour the mixture into the prepared pan and bake until a toothpick inserted in the center comes out clean, about 30 minutes (the time depends on the oven).
  4. Remove the cake from the oven and unmold. Let cool to room temperature and serve.
Coffee cake
Nutrition facts
Serves 12 slices
Per Serving:
% DAILY VALUE
Calories 199
Total Fat 9.5 g(12%)
Saturated Fat 5.5 g(29%)
Cholesterol 63 mg(21%)
Sodium 80 mg(3%)
Total Carbohydrate 25.5 g(9%)
Protein 3 g
 

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