This tasty garlic bread recipe has few ingredients, is simple and economical. Spread the bread with a delicious mixture of butter, garlic, pepper and rosemary and bake for 15 minutes. Bon appetit!!!
![Easy garlic bread on a platter](https://www.foodfromportugal.com/content/uploads/2022/03/easy-garlic-bread-1.jpg)
TABLE OF CONTENTS
INGREDIENTS FOR EASY GARLIC BREAD
Here you'll find all the ingredients needed to make this recipe:
- Bread - Bread cut in slices.
- Butter - To give consistency and flavor to the cream.
- Rosemary, pepper and grated garlic - Ingredients that give flavor to the cream.
Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.
HOW TO MAKE EASY GARLIC BREAD
Step 1: Preheat the oven to 200ºC (400ºF).
Step 2: In a bowl, combine the softened butter, grated garlic, pepper and chopped rosemary.
Step 3: Cut the bread into slices and spread the previous mixture over the slices.
Step 4: Turn off the oven and serve.
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Easy garlic bread
![Easy garlic bread on a platter](https://www.foodfromportugal.com/content/uploads/2022/03/easy-garlic-bread-1-300x251.jpg)
This tasty garlic bread recipe has few ingredients, is simple and economical. Spread the bread with a delicious mixture of butter, garlic, pepper and rosemary and bake for 15 minutes. Bon appetit!!!
- 450 grams (1 pound) bread
- 150 grams (2/3 cup) softened butter
- 1 teaspoon chopped rosemary
- 1/2 teaspoon pepper
- 4 cloves of garlic
- Preheat the oven to 200ºC (400ºF).
- In a bowl, combine the softened butter, grated garlic, pepper and chopped rosemary.
- Cut the bread into slices and spread the previous mixture over the slices. Place the bread slices on a baking sheet and bake until golden brown, about 15 minutes.
- Turn off the oven and serve.