Easy roasted chicken legs with honey

If from time to time you like to try new recipes, we suggest this roasted chicken legs recipe flavored with honey. They are seasoned with delicious spices and drizzled with a delicious olive oil and honey sauce. Serve with fries or white rice. Bon appetit!!!

Easy roasted chicken legs with honey on a glass baking dish

Easy roasted chicken legs with honey on a glass baking dish

INGREDIENTS FOR THIS RECIPE

Here you'll find all the ingredients needed to make this recipe:

Chicken legs - The main ingredient of the recipe.
Honey - Gives color and taste to the chicken legs.
Lemon juice - Seasons and gives a fresh taste to the sauce.
Nutmeg, pepper, paprika, garlic and salt - For seasoning the sauce.
Dijon mustard and olive oil - To add flavor and some creaminess to the sauce.

Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.

Easy roasted chicken legs with honey on a glass baking dish

HOW TO MAKE EASY ROASTED CHICKEN LEGS WITH HONEY:

Step 1: In a bowl, combine the olive oil, lemon juice, Dijon mustard, salt, pepper, nutmeg, paprika, honey and grated garlic.Honey sauce on a bowl

Step 2: Place the chicken legs on a glass baking dish and drizzle with the previous mixture. Let marinate for about two hours.Chicken legs seasoned with honey sauce on a glass baking dish

Step 3: Preheat the oven to 180ºC (350ºF).

Step 4: Bake until the chicken legs start to turn golden brown, about 50 minutes. Occasionally, drizzle the chicken with the sauce.

Step 5: Turn off the oven and serve the chicken legs with fries or white rice.

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Easy roasted chicken legs with honey

Easy roasted chicken legs with honey on a glass baking dish

If from time to time you like to try new recipes, we suggest this roasted chicken legs recipe flavored with honey. They are seasoned with delicious spices and drizzled with a delicious olive oil and honey sauce. Serve with fries or white rice. Bon appetit!!!

(3 votes, 5.00 out of 5)


By
    Category: Chicken, Main dishes, Meat, Recipes, Videos
    Cuisine:
    Difficulty:
    Servings:: 3
    Prep Time: 5 m
    Cook Time: 50 m
    Total Time: 2:55 h
    Ingredients: chicken, garlic, honey, lemon, mustard, nutmeg, olive oil, paprika, pepper

    Ingredients

    • 3 chicken legs (about 600 grams (1 1/3 pounds))
    • 2 tablespoons honey
    • Juice of one lemon
    • 1 teaspoon nutmeg
    • 1 teaspoon pepper
    • 1 tablespoon Dijon mustard
    • 1/2 teaspoon paprika
    • 200 ml (about 1 cup) olive oil
    • 2 cloves of garlic
    • 1 teaspoon salt

    Directions

    1. In a bowl, combine the olive oil, lemon juice, Dijon mustard, salt, pepper, nutmeg, paprika, honey and grated garlic.
    2. Place the chicken legs on a glass baking dish and drizzle with the previous mixture. Let marinate for about two hours.
    3. Preheat the oven to 180ºC (350ºF).
    4. Bake until the chicken legs start to turn golden brown, about 50 minutes. Occasionally, drizzle the chicken with the sauce.
    5. Turn off the oven and serve the chicken legs with fries or white rice.
    Easy roasted chicken legs with honey
    Nutrition facts
    Serves 3
    Per Serving:
    % DAILY VALUE
    Calories 981
    Total Fat 78.5 g(101%)
    Saturated Fat 13.5 g(67%)
    Cholesterol 178 mg(59%)
    Sodium 1011 mg(44%)
    Total Carbohydrate 14 g(5%)
    Protein 58.5 g
     

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