Spicy roasted chicken legs

Spicy roasted chicken legs on a baking sheet

Want to prepare a simple chicken recipe in the oven? Season the chicken legs with delicious spices, lemon juice and olive oil and roast until golden. Bon appetit!!!

INGREDIENTS FOR THIS RECIPE

Here you'll find all the ingredients needed to make this recipe:

Chicken legs
Olive oil
Lemon juice
Garlic
Rosemary
Paprika
Pepper
Nutmeg
Salt

Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.

HOW TO MAKE SPICY ROASTED CHICKEN LEGS:

In a bowl, combine the nutmeg, pepper, paprika, salt, grated garlic, chopped rosemary, lemon juice and olive oil.
Place the chicken legs on a baking sheet. Drizzle the chicken legs with the sauce and marinate about 1 to 2 hours. Spiced chicken legs on a baking sheet Spiced chicken legs on a baking sheet Roast the chicken legs until golden, about 50 minutes. Occasionally, drizzle the chicken legs with the sauce. Serve with fries or white rice.

Spicy roasted chicken legs

Spicy roasted chicken legs on a baking sheet

Want to prepare a simple chicken recipe in the oven? Season the chicken legs with delicious spices, lemon juice and olive oil and roast until golden. Bon appetit!!!

(2 votes, 4.50 out of 5)


By
Category: Chicken, Meat, Recipes, Videos
Cuisine: ,
Difficulty:
Servings:: 3
Prep Time: 5 m
Cook Time: 50 m
Total Time: 2:55 h
Ingredients: chicken, garlic, lemon, nutmeg, olive oil, paprika, pepper, rosemary

Ingredients

  • 3 chicken legs (about 900 grams (2 pounds))
  • 100 ml (1/2 cup) olive oil
  • 100 ml (1/2 cup) lemon juice
  • 4 cloves of garlic
  • 1 teaspoon chopped rosemary
  • 1 teaspoon paprika
  • 1 teaspoon pepper
  • 1 teaspoon nutmeg
  • 1 teaspoon salt

Directions

  1. In a bowl, combine the nutmeg, pepper, paprika, salt, grated garlic, chopped rosemary, lemon juice and olive oil.
  2. Place the chicken legs on a baking sheet. Drizzle the chicken legs with the sauce and marinate about 1 to 2 hours.
  3. Preheat the oven to 180ºC (350ºF).
  4. Roast the chicken legs until golden, about 50 minutes. Occasionally, drizzle the chicken legs with the sauce.
  5. Serve with fries or white rice.

RECIPE VIDEO:

Spicy roasted chicken legs
Nutrition facts
Serves 3
Per Serving:
% DAILY VALUE
Calories 864
Total Fat 54.5 g(70%)
Saturated Fat 11 g(56%)
Cholesterol 267 mg(89%)
Sodium 1042 mg(45%)
Total Carbohydrate 3.5 g(1%)
Protein 87.5 g
 

Leave a Comment

Your email address will not be published.

*