Baked apples

This simple and delicious baked apples recipe is the perfect dessert to serve at any occasion. Has few ingredients and excellent presentation. Bon appetit!!!

Baked apples on a platter

Baked apples on a platter

INGREDIENTS FOR THIS RECIPE

Here you'll find all the ingredients needed to make this recipe:

  • Red apples
  • Yellow sugar
  • Orange juice
  • Port wine
  • Cinnamon powder

Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.

HOW TO MAKE BAKED APPLES

Step 1: Preheat the oven to 180ºC (350ºF).

Step 2: Wash the apples and remove the core with an apple corer.

Step 3: Place the apples on a baking dish and season with cinnamon powder, orange juice, Port wine and yellow sugar. Apples on a baking dish seasoned with cinnamon powder, orange juice, Port wine and yellow sugar Bake about 50 minutes to 1 hour. Occasionally, drizzle the apples with the sauce.

Step 4: Turn off the oven, let cool slightly and serve.

Baked apples on a platter

RECIPE VIDEO:

Baked apples

Baked apples on a platter

This simple and delicious baked apples recipe is the perfect dessert to serve at any occasion. Has few ingredients and excellent presentation. Bon appetit!!!

(1 votes, 5.00 out of 5)


By
    Category: Desserts, Recipes, Videos
    Cuisine:
    Difficulty:
    Servings:: 6 units
    Prep Time: 10 m
    Cook Time: 60 m
    Total Time: 1:10 h

    Ingredients

    • 6 red apples
    • 3 tablespoons yellow sugar
    • 100 ml (1/2 cup) orange juice
    • 25 ml (1 3/4 tablespoons) Port wine
    • 1/2 teaspoon cinnamon powder

    Directions

    1. Preheat the oven to 180ºC (350ºF).
    2. Wash the apples and remove the core with an apple corer.
    3. Place the apples on a baking dish and season with cinnamon powder, orange juice, Port wine and yellow sugar. Bake about 50 minutes to 1 hour. Occasionally, drizzle the apples with the sauce.
    4. Turn off the oven, let cool slightly and serve.
    Baked apples
    Nutrition facts
    Serves 6 units
    Per Serving:
    % DAILY VALUE
    Calories 145
    Total Fat 0.5 g(1%)
    Saturated Fat 0 g(0%)
    Cholesterol 0 mg(0%)
    Sodium 4 mg(0%)
    Total Carbohydrate 37.5 g(14%)
    Protein 0.5 g
     

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