This simple and delicious baked apples recipe is the perfect dessert to serve at any occasion. Has few ingredients and excellent presentation. Bon appetit!!!
MAIN INGREDIENTS OF THIS RECIPE:
- Apples, yellow sugar, orange juice, Port wine, cinnamon powder
HOW TO MAKE BAKED APPLES:
Wash the apples and remove the core with an apple corer.
Place the apples on a baking dish and season with cinnamon powder, orange juice, Port wine and yellow sugar.
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RECIPE VIDEO:
(1 votes, 5.00 out of 5)Ingredients
- 6 red apples
- 3 tablespoons yellow sugar
- 100 ml (1/2 cup) orange juice
- 25 ml (1 3/4 tablespoons) Port wine
- 1/2 teaspoon cinnamon powder
Directions
- Preheat the oven to 180ºC (350ºF).
- Wash the apples and remove the core with an apple corer.
- Place the apples on a baking dish and season with cinnamon powder, orange juice, Port wine and yellow sugar. Bake about 50 minutes to 1 hour. Occasionally, drizzle the apples with the sauce.
- Turn off the oven, let cool slightly and serve.
