Chicken legs in the oven with chouriço and garlic

Chicken legs in the oven with chouriço and garlic on a baking dish

This is one of those recipes that can be served at lunch or dinner. Chicken legs in the oven flavored with chouriço and garlic is a simple recipe to prepare, with few ingredients and with excellent presentation. Bon appetit!!!

By
Category: Chicken, Meat, Recipes
Cuisine:
Difficulty:
Servings:: 3
Prep Time:5 m
Cook Time:60 m
Total Time:2:05 h
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Units: Metric (Units: US)

Ingredients

  • 3 chicken legs (about 900 grams (2 pounds))
  • 100 grams (3 1/2 ounces) Portuguese chouriço
  • 8 cloves of garlic
  • 100 ml (1/2 cup) white wine
  • 100 ml (1/2 cup) olive oil
  • Pepper (to taste)
  • Oregano (to taste)
  • Salt (to taste)

Directions

  1. Place the chicken legs on a baking dish and season with salt, unpeeled crushed garlic, pepper, white wine, chouriço cut into pieces and oregano.chicken legs on a baking dish seasoned with salt, unpeeled crushed garlic, pepper, white wine, chouriço cut into pieces and oregano Let marinate about one hour.
  2. Preheat the oven to 180ºC (350ºF).
  3. Drizzle the chicken legs with olive oil and bake until golden brown, about one hour. Occasionally drizzle the chicken with the sauce.
  4. Turn off the oven and serve with fries.
Chicken legs in the oven with chouriço and garlic
Nutrition facts
Serves 3
Per Serving:
% DAILY VALUE
Calories 1032
Total Fat 66.5 g(85%)
Saturated Fat 15.5 g(77%)
Cholesterol 296 mg(99%)
Sodium 723 mg(31%)
Total Carbohydrate 4 g(2%)
Protein 95.5 g
 

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