Chicken soup with rice

Chicken soup with rice on a soup bowl

If you like light and traditional soups, prepare this delicious chicken soup with rice. It's a simple and economical recipe. Your kids will love this soup.

Chicken soup with rice on a soup bowl

The traditional recipes are always present in our memory, whether by our grandparents, our parents or even our childhood. I remember when I was little my mom making this chicken soup recipe with rice, I loved it.
Sometimes we try to innovate and often end up complicating what is easy. It is often said that the simplest recipes are often the tastiest, and in certain cases, it's true. This traditional soup is a good example. The delicious broth with the chicken flavor and the rice make this soup a complete meal!

HOW TO PREPARE CHICKEN SOUP WITH RICE:

Place the water, coriander, chicken and the onion cut into pieces in a pan. Season with a little salt and boil over high heat. When starts boiling, reduce to medium-high heat and simmer for about one hour. Add the rice and cook for more 10 minutes.
Turn off the heat and serve.

By
Category: Recipes, Soups, Typical Portuguese dishes
Cuisine:
Difficulty:
Servings:: 4
Prep Time:5 m
Cook Time:1:15 h
Total Time:1:20 h
Ingredients: chicken, coriander, onion, rice, water
1 Star2 Stars3 Stars4 Stars5 Stars (2 votes, 4.50 out of 5)
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Units: Metric (Units: US)

Ingredients

  • 800 grams (1 3/4 pounds) chicken cut into pieces
  • 2 liters (8 cups) water
  • Coriander (to taste)
  • 200 grams (1 cup) rice
  • 1 large onion
  • Salt (to taste)

Directions

  1. Place the water, coriander, chicken and the onion cut into pieces in a pan. Season with a little salt and boil over high heat. When starts boiling, reduce to medium-high heat and simmer for about one hour.
  2. Add the rice and cook for more 10 minutes.
  3. Turn off the heat and serve.
Chicken soup with rice
Nutrition facts
Serves 4
Per Serving:
% DAILY VALUE
Calories 500
Total Fat 6.5 g(8%)
Saturated Fat 2 g(9%)
Cholesterol 154 mg(51%)
Sodium 184 mg(8%)
Total Carbohydrate 43.5 g(16%)
Protein 62 g
 

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