Are you having a party? Your table must be filled with tasty food and with excellent presentation. Serve these simple and delicious chocolate squares.
MAIN INGREDIENTS OF THIS RECIPE:
- Chocolate powder, eggs, granulated sugar, flour
HOW TO MAKE CHOCOLATE SQUARES:
Beat the sugar and the eggs until a homogeneous mixture. Add the flour, chocolate powder, baking soda and beat until obtain a creamy and homogeneous mixture. Pour the chocolate cream into the baking dish
Remove the cake from oven and let cool completely. Remove the parchment paper and cut the cake into squares.
YOU MAY ALSO LIKE:
- Stuffed chocolate squares
- Banana and chocolate muffins
- Creamy chocolate cake
- Chocolate cookies
- Simple chocolate cake
RECIPE VIDEO:
(2 votes, 4.00 out of 5)Ingredients
- 4 eggs
- 150 grams (2/3 cup) granulated sugar
- 150 grams (1 cup) self-rising flour
- 1 teaspoon baking soda
- 50 grams (1/3 cup) chocolate powder
- Powdered sugar for garnish
Directions
- Preheat the oven to 180ºC (350ºF). Grease a rectangular baking dish (22 x 14 centimeters (8 2/3 x 5 1/2 inches)) with margarine and line with parchment paper.
- In an electric mixer, beat on medium speed the sugar and the eggs until a homogeneous mixture. Reduce the mixer speed to low, add the flour, chocolate powder, baking soda and beat until obtain a creamy and homogeneous mixture.
- Pour the chocolate cream into the baking dish and bake until a toothpick inserted in the center comes out clean, about 35 to 40 minutes (the time depends on the oven).
- Remove the cake from oven and let cool completely.
- Remove the parchment paper and cut the cake into squares. Garnish with powdered sugar and serve.
