Roasted pork belly strips Recipe

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Do you like simple recipes? We have the solution for you, roasted pork belly strips with delicious spices and the delicious honey flavor!

Roasted pork belly strips on a rectangular platter

Want to make a simple and quite tasty recipe? Try this delicious recipe of roasted pork belly strips seasoned with delicious ingredients such as curry, honey and lemon. It's the perfect recipe for a family Sunday lunch. Bon appetit!!!

Roasted pork belly strips on a glass baking dish

INGREDIENTS FOR THIS RECIPE

Here you'll find all the ingredients needed to make this recipe:

Pork belly - The main ingredient of this recipe. Tender and tasty.
Honey - Adds flavor and some creaminess and color to the meat and sauce.
Garlic - Adds flavor.
Olive oil - Adds flavor and some creaminess to the sauce.
Curry, pepper, paprika and salt - For seasoning.
Lemon juice - Adds a very nice flavor to the recipe.

Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.

HOW TO MAKE ROASTED PORK BELLY STRIPS

Step 1: On a baking dish, add the pork belly strips and season with salt, curry, paprika, pepper, honey, chopped garlic, olive oil and lemon juice. Let marinate for about an hour.

Step 2: Preheat the oven to 180ºC (350ºF).

Step 3: Bake until golden brown, about 55 minutes. Occasionally, drizzle the pork belly strips with the sauce.

Step 4: Turn off the oven and serve with fries and salad.

TIPS FOR ROASTED PORK BELLY STRIPS

1. If the pork belly start to golden brown too much cover with aluminum foil.

2. We usually bake the pork belly at 180ºC (350ºF) but, if you lower the temperature to 150ºC (300ºF), despite taking longer to bake, it has the advantage of enhancing the flavors much more and the meat gets more tender.

3. If you have leftovers, store the meat in the fridge in a properly covered container (to prevent the growth of microorganisms). To avoid drying out the meat, do not reheat the food in the oven, reheat it in the microwave.

Roasted pork belly strips

Do you like simple recipes? We have the solution for you, roasted pork belly strips with delicious spices and the delicious honey flavor!

5.00 from 2 reviews

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Category:Main dishes, Meat, Recipes

Cuisine: American, Portuguese

Difficulty: Easy

Servings: 4

Prep Time:5 m

Cook Time:55 m

Total Time:1:55 h

Ingredients

900 grams (2 pounds) pork belly strips
2 tablespoons honey
6 cloves of garlic
100 ml (1/2 cup) olive oil
1/2 teaspoon curry
1/2 teaspoon pepper
Juice of half lemon
1/2 teaspoon paprika
Salt (to taste)

Directions

On a baking dish, add the pork belly strips and season with salt, curry, paprika, pepper, honey, chopped garlic, olive oil and lemon juice. Let marinate for about an hour.
Preheat the oven to 180ºC (350ºF).
Bake until golden brown, about 55 minutes. Occasionally, drizzle the pork belly strips with the sauce.
Turn off the oven and serve with fries and salad.

Roasted pork belly strips

Nutrition facts

Serves 4

Per Serving:

% DAILY VALUE

Calories 1283

Total Fat 84.5 g(108%)

Saturated Fat 29.5 g(147%)

Cholesterol 260 mg(87%)

Sodium 3676 mg(160%)

Total Carbohydrate 10.5 g(4%)

Protein 104.5 g