Sometimes the time is short and there are few ideas for preparing a simple and tasty meal. This baked rabbit drizzled with a sauce prepared with delicious spices is a simple meal that can be served at any occasion. Sprinkle with chopped coriander and serve with fries!
INGREDIENTS FOR BAKED RABBIT WITH HOMEMADE SAUCE
Here you'll find all the ingredients needed to make this recipe:
● Rabbit
● Olive oil
● Lemon juice
● Garlic
● Pepper
● Nutmeg
● Dijon mustard
● Coriander
● Salt
Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.
HOW TO MAKE BAKED RABBIT WITH HOMEMADE SAUCE
Step 1: In a bowl, combine the olive oil, lemon juice, salt, pepper, nutmeg, Dijon mustard and chopped garlic.
Step 2: Place the rabbit on a baking dish and drizzle the previous mixture. Marinate about 2 hours.
Step 3: Preheat the oven to 180ºC (350ºF).
Step 4: Place the rabbit in the oven until golden brown, about 1 hour. Occasionally, drizzle the rabbit with the sauce.
Step 5: Remove the baking dish from the oven, sprinkle the rabbit with chopped coriander and serve with fries.
RECIPE VIDEO:
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Baked rabbit with homemade sauce
Sometimes the time is short and there are few ideas for preparing a simple and tasty meal. This baked rabbit drizzled with a sauce prepared with delicious spices is a simple meal that can be served at any occasion. Sprinkle with chopped coriander and serve with fries!
5.00 from 1 reviews
- 1.2 kg (2 2/3 pounds) rabbit cut into pieces
- 125 ml (1/2 cup) olive oil
- 125 ml (1/2 cup) lemon juice
- 5 cloves garlic
- 1/2 teaspoon pepper
- 1/2 teaspoon nutmeg
- 1 tablespoon Dijon mustard
- Coriander (to taste)
- Salt (to taste)
- In a bowl, combine the olive oil, lemon juice, salt, pepper, nutmeg, Dijon mustard and chopped garlic.
- Place the rabbit on a baking dish and drizzle the previous mixture. Marinate about 2 hours.
- Preheat the oven to 180ºC (350ºF).
- Place the rabbit in the oven until golden brown, about 1 hour. Occasionally, drizzle the rabbit with the sauce.
- Remove the baking dish from the oven, sprinkle the rabbit with chopped coriander and serve with fries.
