Want to prepare a different and delicious pork chops recipe? This roasted pork chops with lemon is a simple recipe to prepare and despite having few ingredients, the spices mixed in the meat and the lemon juice makes this recipe very pleasant and quite tasty!
MAIN INGREDIENTS OF THIS RECIPE:
Pork chops, lemon juice, olive oil, garlic
HOW TO MAKE ROASTED PORK CHOPS WITH LEMON:
Place the chops on a baking dish and season with lemon juice, salt, pepper, nutmeg, paprika, sliced garlic and bay leaves. Let marinate for about 1 hour.
YOU MAY ALSO LIKE:
- Grilled chops with lemon and rosemary
- Fried pork chops
- Fried veal chops with honey
- Pork chops grilled with tomato
- Pork chops in the oven with rosemary
RECIPE VIDEO:
Ingredients
- 300 grams (10 1/2 ounces) pork chops
- Juice of one lemon (about 75 ml (1/3 cup))
- 2 lemon slices for garnish
- 1/2 teaspoon nutmeg
- 3 cloves of garlic
- 100 ml (1/2 cup) olive oil
- 1/2 teaspoon paprika
- 1/2 teaspoon pepper
- 2 bay leaves
- 1/2 teaspoon salt
Directions
- Place the chops on a baking dish and season with lemon juice, salt, pepper, nutmeg, paprika, sliced garlic and bay leaves. Let marinate for about 1 hour.
- Preheat the oven to 180ºC (350ºF).
- Drizzle the chops with olive oil and bake until golden, about 1 hour. Occasionally, drizzle the chops with the sauce.
- Turn off the oven and serve the chops with fries or white rice.