Grilled meals are always great to share with friends! Try this pork chops recipe grilled with tomato to give a special touch to your lunch! Bon appetit!!!
Servings:: 3
Prep Time:
5 m
Cook Time:
10 m
Total Time:
45 m
(1 votes, 5.00 out of 5)
Loading...Units: Metric (Units: US)
Ingredients
- 3 pork chops (about 400 grams (14 ounces))
- Pepper (to taste)
- Juice of one lemon
- 1 teaspoon paprika
- Oregano (to taste)
- Nutmeg (to taste)
- 2 medium tomatoes
- 50 ml (1/4 cup) olive oil
- Salt (to taste)
Directions
- Season the pork chops with salt, pepper, lemon juice and nutmeg. Let marinate about 30 minutes.
- Grill the chops on both sides.
- Meanwhile, in a frying pan, place the olive oil and the tomato cut into round slices. Season with paprika, pepper, oregano and fry the tomato slices on both sides over medium-low heat for 5 minutes.
- Serve the chops with the tomato and drizzle with the sauce.
Pork chops grilled with tomato
Nutrition facts
Serves 3
Per Serving:
% DAILY VALUE
Calories 579
Total Fat 49 g(76%)
Saturated Fat 14.5 g(73%)
Cholesterol 115 mg(38%)
Sodium 148 mg(6%)
Total Carbohydrate 3.5 g(1%)
Protein 31 g
