Strawberry jam

Have you tried strawberry jam? If you love strawberries you will simply love this recipe, it’s very simple to prepare, delicious and leaves a wonderful smell in your kitchen! Try it!

Strawberry jam in a glass jar with crackers

Strawberry jam in a glass jar

INGREDIENTS FOR THIS RECIPE

Here you'll find all the ingredients needed to make this recipe:

Strawberries
Granulated sugar
Cinnamon stick

Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.

HOW TO MAKE STRAWBERRY JAM:

Wash the strawberries and remove the stem. In a saucepan, put the strawberries cut into small pieces together with the sugar and the cinnamon stick. Strawberries cut into small pieces in a a saucepan together with sugar and a cinnamon stick Mix with a spoon and cook over low heat about 1 hour until thickens (pass a wooden spoon in the bottom of the saucepan and if it leaves a trail like a road, the sweet is ready). Strawberries jam on a saucepan Turn off the heat, remove the cinnamon stick and let cool to room temperature. Reserve the sweet in a glass jar tightly closed.

Strawberry jam

Strawberry jam in a glass jar with crackers

Have you tried strawberry jam? If you love strawberries you will simply love this recipe, it’s very simple to prepare, delicious and leaves a wonderful smell in your kitchen! Try it!

(1 votes, 5.00 out of 5)


By
    Category: Breakfast, Desserts, Recipes
    Cuisine:
    Difficulty:
    Servings:: 6
    Prep Time: 5 m
    Cook Time: 60 m
    Total Time: 1:05 h
    Ingredients: cinnamon stick, strawberries, sugar

    Ingredients

    • 1 kg (2 1/4 pounds) strawberries
    • 225 grams (1 cup) granulated sugar
    • 1 cinnamon stick

    Directions

    1. Wash the strawberries and remove the stem. In a saucepan, put the strawberries cut into small pieces together with the sugar and the cinnamon stick. Mix with a spoon and cook over low heat about 1 hour until thickens (pass a wooden spoon in the bottom of the saucepan and if it leaves a trail like a road, the sweet is ready), stirring occasionally.
    2. Turn off the heat, remove the cinnamon stick and let cool to room temperature.
    3. Reserve the sweet in a glass jar tightly closed.
    Strawberry jam
    Nutrition facts
    Serves 6
    Per Serving:
    % DAILY VALUE
    Calories 194
    Total Fat 0.5 g(1%)
    Saturated Fat 0 g(0%)
    Cholesterol 0 mg(0%)
    Sodium 2 mg(0%)
    Total Carbohydrate 50.5 g(17%)
    Protein 1 g
     

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