Fried steaks with fried egg

Who doesn't like easy and delicious recipes? This fried steaks recipe, seasoned with delicious spices and served with fried eggs is undoubtedly a great choice if you want to prepare a quick dinner on a weekday. Bon appetit!!!

Fried steaks with fried egg on a platter

Fried steaks on a frying pan

INGREDIENTS FOR THIS RECIPE

Here you'll find all the ingredients needed to make this recipe:

Beef steaks
Onion
Rosemary
Margarine
Eggs
Pepper
Nutmeg
Olive oil
Vegetable oil
Salt

Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.

HOW TO MAKE FRIED STEAKS WITH FRIED EGG:

Put the olive oil, the onions cut into round slices, the rosemary bunch and the margarine on a frying pan and saute over low heat about 7 to 8 minutes. Add the steaks, season with a little salt, pepper and nutmeg and fry them on both sides over medium heat.
Meanwhile, fry the eggs in vegetable oil.
Serve the steaks with fried eggs and fries.

Fried steaks with fried egg on a platter

RECIPE VIDEO:

Fried steaks with fried egg

Fried steaks with fried egg on a platter

Who doesn't like easy and delicious recipes? This fried steaks recipe, seasoned with delicious spices and served with fried eggs is undoubtedly a great choice if you want to prepare a quick dinner on a weekday. Bon appetit!!!

(1 votes, 5.00 out of 5)


By
Category: Meat, Quick & easy, Recipes, Videos
Cuisine:
Difficulty:
Servings:: 3
Prep Time: 5 m
Cook Time: 20 m
Total Time: 25 m
Ingredients: eggs, nutmeg, olive oil, onion, pepper, rosemary, steaks

Ingredients

  • 3 beef steaks (about 350 grams (12 1/3 ounces))
  • 1 large onion
  • A rosemary bunch
  • 75 grams (1/3 cup) margarine
  • 3 eggs
  • Pepper (to taste)
  • Nutmeg (to taste)
  • 50 ml (1/4 cup) olive oil
  • Vegetable oil for frying the eggs
  • Salt (to taste)

Directions

  1. Put the olive oil, the onions cut into round slices, the rosemary bunch and the margarine on a frying pan and saute over low heat about 7 to 8 minutes, stirring occasionally. Add the steaks, season with a little salt, pepper and nutmeg and fry them on both sides over medium heat.
  2. Meanwhile, fry the eggs in vegetable oil.
  3. Serve the steaks with fried eggs and fries.
Fried steaks with fried egg
Nutrition facts
Serves 3
Per Serving:
% DAILY VALUE
Calories 615
Total Fat 47.5 g(61%)
Saturated Fat 9.5 g(48%)
Cholesterol 268 mg(89%)
Sodium 427 mg(19%)
Total Carbohydrate 5.5 g(2%)
Protein 41.5 g
 

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