Strawberry ice cream

Who doesn't like ice cream in those hot summer days? This delicious strawberry ice cream has few ingredients and is very simple to prepare. It takes about 20 minutes to prepare and then just take it to the freezer, try it...

Strawberry ice cream on a glass bowl

RECIPE VIDEO:

Strawberry ice cream

Strawberry ice cream on a glass bowl

Who doesn't like ice cream in those hot summer days? This delicious strawberry ice cream has few ingredients and is very simple to prepare. It takes about 20 minutes to prepare and then just take it to the freezer, try it...

(2 votes, 5.00 out of 5)


By
Category: Ice cream, Recipes, Videos
Cuisine:
Difficulty:
Servings:: 8 bowls
Prep Time: 20 m
Cook Time: 0 m
Total Time: 6:20 h
Ingredients: eggs, heavy whipping cream, strawberries, sugar

Ingredients

  • 450 grams (1 pound) strawberries
  • 200 ml (1/2 pint (236 ml)) heavy whipping cream
  • 1 tablespoon powdered sugar to beat the cream
  • 3 egg yolks
  • 100 grams (1/2 cup) granulated sugar

Directions

  1. Wash the strawberries, remove the stem and cut the strawberries in half. Place the strawberries in a blender and blend on high until obtain a creamy mixture.
  2. Beat the cream with a tablespoon of powdered sugar until stiff peaks form. Reserve in the fridge.
  3. In an electric mixer, beat on medium speed the egg yolks and the sugar until obtain a soft and homogenous mixture. Add the strawberry cream and mix well with a spatula. Then, add the whipped cream and fold gently.
  4. Pour the cream into individual bowls and freeze for six hours or overnight.
Strawberry ice cream
Nutrition facts
Serves 8 bowls
Per Serving:
% DAILY VALUE
Calories 178
Total Fat 11 g(17%)
Saturated Fat 6.5 g(32%)
Cholesterol 113 mg(38%)
Sodium 13 mg(1%)
Total Carbohydrate 19.5 g(6%)
Protein 2 g
 

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