Stuffed turkey steaks

If you like turkey, you will love this turkey steaks recipe stuffed with ham and cheese! It's a different recipe, very easy to make and with excellent presentation! Serve with fries or white rice. Bon appetit!!!

Stuffed turkey steaks on a table

Stuffed turkey steaks on a table

INGREDIENTS FOR THIS RECIPE

Here you'll find all the ingredients needed to make this recipe:

Turkey steaks
Ham
Cheese
Pepper
Lemon juice
Nutmeg
Thyme
Olive oil
Salt

Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.

HOW TO MAKE STUFFED TURKEY STEAKS:

Step 1: Season the steaks with salt and pepper. Place two cheese slices and two ham slices on top of each steak. Roll them tightly and season with lemon juice, nutmeg and thyme. Let marinate about 30 minutes.

Step 2: Preheat the oven to 180ºC (350ºF).

Step 3: Place the stuffed steaks on a baking dish and drizzle with olive oil. Bake for 35 to 40 minutes.

Step 4: Turn off the oven and serve the stuffed steaks with fries or white rice.

Stuffed turkey steaks

Stuffed turkey steaks on a table

If you like turkey, you will love this turkey steaks recipe stuffed with ham and cheese! It's a different recipe, very easy to make and with excellent presentation! Serve with fries or white rice. Bon appetit!!!

(2 votes, 5.00 out of 5)


By
Category: Meat, Recipes
Cuisine:
Difficulty:
Servings:: 2
Prep Time: 10 m
Cook Time: 35 m
Total Time: 1:15 h

Ingredients

  • 2 turkey steaks (about 300 grams (10 1/2 ounces))
  • 4 ham slices (about 75 grams (2 2/3 ounces))
  • 4 cheese slices (about 100 grams (3 1/2 ounces))
  • Pepper (to taste)
  • Juice of half lemon
  • Nutmeg (to taste)
  • Thyme (to taste)
  • 50 ml (1/4 cup) olive oil
  • Salt (to taste)

Directions

  1. Season the steaks with salt and pepper. Place two cheese slices and two ham slices on top of each steak. Roll them tightly and season with lemon juice, nutmeg and thyme. Let marinate about 30 minutes.
  2. Preheat the oven to 180ºC (350ºF).
  3. Place the stuffed steaks on a baking dish and drizzle with olive oil. Bake for 35 to 40 minutes.
  4. Turn off the oven and serve the stuffed steaks with fries or white rice.
Stuffed turkey steaks
Nutrition facts
Serves 2
Per Serving:
% DAILY VALUE
Calories 723
Total Fat 51 g(65%)
Saturated Fat 17.5 g(88%)
Cholesterol 187 mg(62%)
Sodium 984 mg(43%)
Total Carbohydrate 2.5 g(1%)
Protein 62.5 g
 

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