Breaded pork steaks in the oven

Want to prepare a simple meal in the oven? These breaded pork steaks flavored with thyme and oregano are a great option for your dinner! It’s an easy recipe to prepare and quite tasty! Bon appetit!!!

Breaded pork steaks in the oven on a plate

INGREDIENTS FOR THIS RECIPE

Here you'll find all the ingredients needed to make this recipe:

Pork steaks
Olive oil
Lemon juice
Onion
Pepper
Egg
Thyme
Oregano
Breadcrumbs
Salt

Below you’ll find the correct measurement of all ingredients and the step-by-step guide for this recipe.

HOW TO MAKE BREADED PORK STEAKS IN THE OVEN:

Season the pork steaks with lemon juice, pepper and salt. Let marinate about 30 minutes.
Coat the pork steaks in beaten egg and in breadcrumbs mixed with oregano and thyme. Put the ​​onions cut into round slices in the bottom of a baking dish and on top, the breaded pork steaks. Drizzle with olive oilBreaded pork steaks on a baking dish and bake until slightly golden, about 35 minutes.
Serve the breaded steaks with carrot rice and lettuce salad.

Breaded pork steaks in the oven

Breaded pork steaks in the oven on a plate

Want to prepare a simple meal in the oven? These breaded pork steaks flavored with thyme and oregano are a great option for your dinner! It’s an easy recipe to prepare and quite tasty! Bon appetit!!!

(12 votes, 4.00 out of 5)


By
Category: Meat, Recipes
Cuisine:
Difficulty:
Servings:: 3
Prep Time: 10 m
Cook Time: 35 m
Total Time: 1:15 h

Ingredients

  • 3 pork steaks (about 400 grams (14 ounces))
  • 100 ml (1/2 cup) olive oil
  • Juice of one lemon
  • 1 medium onion
  • Pepper (to taste)
  • 1 egg
  • Thyme (to taste)
  • Oregano (to taste)
  • Breadcrumbs
  • Salt (to taste)

Directions

  1. Season the pork steaks with lemon juice, pepper and salt. Let marinate about 30 minutes.
  2. Preheat the oven to 180ºC (350ºF).
  3. Coat the pork steaks in beaten egg and in breadcrumbs mixed with oregano and thyme. Put the ​​onions cut into round slices in the bottom of a baking dish and on top, the breaded pork steaks. Drizzle with olive oil and bake until slightly golden, about 35 minutes.
  4. Serve the breaded steaks with carrot rice and lettuce salad.
Breaded pork steaks in the oven
Nutrition facts
Serves 3
Per Serving:
% DAILY VALUE
Calories 497
Total Fat 37.5 g(48%)
Saturated Fat 6.5 g(33%)
Cholesterol 152 mg(55%)
Sodium 148 mg(6%)
Total Carbohydrate 3.5 g(1%)
Protein 37 g
 

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