Pork steaks are greatly appreciated in Portuguese cuisine! Prepare this recipe of pork steaks with special sauce and you will have a different and tasty recipe for your lunch.
YOU MAY ALSO LIKE:
● Breaded pork steaks in the oven
● Beef steaks with fries
● Steaks with creamy sauce
● Fried steaks with honey
● Steaks in tomato sauce
● Portuguese steak
● Fried steaks with fried egg
● Stewed steaks
Pork steaks with special sauce
Pork steaks are greatly appreciated in Portuguese cuisine! Prepare this recipe of pork steaks with special sauce and you will have a different and tasty recipe for your lunch.
(1 votes, 5.00 out of 5)
Servings:: 3
Prep Time:
5 m
Cook Time:
15 m
Total Time:
50 m
Ingredients: bay leaf, garlic, nutmeg, olive oil, pepper, steaks, sweet red pepper paste, white wine
Ingredients
- 3 pork steaks (about 375 grams (13 1/3 ounces))
- 100 ml (1/2 cup) white wine
- 5 cloves of garlic
- 50 ml (1/4 cup) olive oil
- Nutmeg (to taste)
- 2 tablespoons margarine
- 2 bay leaves
- Pepper (to taste)
- 2 tablespoons sweet red pepper paste
- Salt (to taste)
Directions
- Season the pork steaks with salt, chopped garlic, sweet red pepper paste, nutmeg, white wine, bay leaf and pepper. Let marinate for 30 minutes.
- Heat over medium-low heat a frying pan with olive oil and margarine. When the margarine starts to melt, add the pork steaks and the marinade and fry them over low heat about 10 to 12 minutes.
- Turn off the heat and serve the pork steaks with rice.
Pork steaks with special sauce
Nutrition facts
Serves 3
Per Serving:
% DAILY VALUE
Calories 417
Total Fat 28 g(43%)
Saturated Fat 5 g(25%)
Cholesterol 91 mg(30%)
Sodium 213 mg(9%)
Total Carbohydrate 2.5 g(1%)
Protein 33 g
