Going to have a lunch with friends and want to prepare a recipe that everyone likes? This chicken recipe in the oven with orange and lemon is perfect for the occasion, try it!
Servings:: 4
Prep Time:10 m
Cook Time:60 m
Total Time:2:10 h
Ingredients: bay leaf, brown sugar, chicken, garlic, honey, lemon, olive oil, onion, orange, oregano
(1 votes, 5.00 out of 5)
Loading...Units: Metric (Units: US)
Ingredients
- 1.5 kg (3 1/3 pounds) chicken cut into pieces
- Saffron (to taste)
- 1 lemon
- 1 orange
- 1 tablespoon brown sugar
- Nutmeg (to taste)
- 75 ml (1/3 cup) olive oil
- 6 cloves of garlic
- Salt (to taste)
Directions
- Place the chicken on a baking dish and season with salt, saffron, nutmeg, peeled crushed garlic, brown sugar, half lemon juice, half orange juice and olive oil. Let marinate about one hour.
- Preheat the oven to 180ºC (350ºF).
- Garnish the chicken with the remaining orange and lemon cut into round slices
and bake until golden brown, about one hour. Occasionally, drizzle the chicken with the sauce. - Turn off the oven and serve the chicken with chips.
Chicken in the oven with orange and lemon
Nutrition facts
Serves 4
Per Serving:
% DAILY VALUE
Calories 777
Total Fat 29 g(37%)
Saturated Fat 5.5 g(29%)
Cholesterol 289 mg(96%)
Sodium 276 mg(12%)
Total Carbohydrate 14.5 g(5%)
Protein 110 g
