Food From Portugal was created with the purpose to divulge the Portuguese food to all corners of the world, so we present the site in two languages, English and Portuguese, thus increasing its reach to more people.
Ingredient: bay leaf
Fried pork belly
Fried pork chops
Stewed chicken legs with spices
Spaghetti with poached eggs in tomato sauce
Rabbit in the oven with pineapple
Stewed chicken legs with peas and carrot
Turkey leg in the oven with honey and spices
Stewed grouper
Fried pork with potatoes
Stewed beef medallions with fried egg
Simple stewed hake
Hake in tomato sauce with chouriço
Stewed chicken legs
Bittersweet chicken in the oven
Stewed pork with carrot
Fried chicken with clams
Dogfish with onions
Fried veal with rice
Chicken in the oven with lemon and spices
Fried pork
Chicken stew with peas, carrot and peppers
Salmon with onions
Turkey leg in the oven
Fried veal chops with honey
Portuguese migas (crumbs) with spare ribs
Recent Recipes
Rabbit in the oven with homemade sauce
Sometimes the time is short and there are few ideas for preparing a simple
Pork stew with rice and carrot
Stews are very popular recipes in our country, whether with rice, potatoes
Peach ice cream
Ice cream or fresh sweets are always welcome at any time of the year,
License Creative Commons
The Food From Portugal website is licensed under a License Creative Commons.
Every text, photos, videos and web design have the author’s exclusive intellectual property rights. Are not allowed partial and integral copies without permission.
Every text, photos, videos and web design have the author’s exclusive intellectual property rights. Are not allowed partial and integral copies without permission.
